Mark Rosse

9.3

3 hour decant. — 8 months ago

Clare Centanni

9.2

Excellent everyday wine that was even better the next day — 9 months ago

with Michael

Craig Becraft

9.0

Drinking very nicely lime mineral pure with clean finish very nice with a coconut curry chicken dish — 2 years ago

Ryan Whalen

8.9

Baking spice apple earthy — 4 years ago

Chris McClellan

9.1

Jammy red/black fruit, smoky, savory, leather and meaty...tannins were not nearly high as I anticipated..delicious.... — 5 years ago

Meg Herring

8.9

This wine paired with trout rillettes was the highlight of my weekend — 7 years ago

Rick K

9.1

Very crisp Fiano. Floral, bright, minerally. — 8 years ago

Laura Buergler

9.0

And another... — 9 years ago

with Marta

Mitja Sirk

Production La Subida, Aceto Sirk

9.3

Beautiful evolution from Campania! I would love to be more comfortable with stuff like this — 10 years ago

with Marta and Ned

Patrick Ballow

Consultant Dallo Enterprises

9.1

Volcanic sunshine. — 11 years ago

Chris MacLean

8.9

Not as much vigor as other vintages. 2023 is tricky. — 9 months ago

with Sarah

Cathy Paris

9.0

Avec Pamela et Daniele
Millésime 2023
— a year ago

Mary Matthews

9.1

Crisp Apple/ Cider taste. — 2 years ago

Mike

9.5

Really good wine — 4 years ago

Young Bock Lee

10

aroma opens up easily, good amount of fruit followed by crisp acidity. Lingering, mineral and saline finish on the end. Such an yummu juice. — 5 years ago

Kyle Harvey

9.7

One of my top wines of the year, this is the Aglianico I’ve been looking for - 12 years old but full of energy, red fruit, minerality, refreshing acidity, and tannins in the right place. At least 5-10 more years left. Wow. — 7 years ago

Paula Moses

9.2

Love this wine now and will just continue to get better — 8 years ago

Carrie Castro

8.9

Stone fruit and creamy! — 9 years ago

Emily Voland

9.6

Great for a peppery seared fish , Recommended by Mario, fantastic selection on his end. Only 24$ and the dinner guests like it — 10 years ago

Nik Darlington

9.1

On top form — 11 years ago

Jeroen Koenen

9.3

After 15 years this is starting to shed its gloomy and cranky nature. Black fruit, volcanic minerality, tons of fiery and smoky nuances, refreshing acidity.
Very nice! — 9 months ago

Steve Rura

9.7

Daaaaaaang this is amazing! Pro ratings are too low. Tecce aromatics are so good. Flowers, iron, tar and macerated berries on the nose upon opening. Incredible balance of fruit and minerals with a metallic tone. Hint of licorice. I just opened it and it’s already so complex with little alcohol showing through. Lots of Mediterranean herbs, hay and grape stems on the finish, with a nicely tannic bitter final note. Super long, easing into dusty dried fruit. Absolutely excellent. So smooth and drinkable for a 15-percenter. — 9 months ago

Stuart Pollack

8.9

Past its prime by one to two years. Already bricking with brown edges and some balsamic flavor. The tannins in the finish are completely smooth, but the attack is muted and slightly vinegar. Oh well. — 3 years ago

Pablo Cetlinski

9.0

Good value — 4 years ago

Alexander Motola

9.2

Best Greco I’ve had, and I’ve had many. This is an amazingly underrated grape, but’s great along, with cheese, or light fare. All I know is that I want to try some of the other obscure Mastrobernardino whites I can’t usually get and in fact have barely heard of. — 6 years ago

Boris Mathiszik

8.9

Easy drinking red, perfect for CKOne’s 50th at Bonn Bad Godesberg. — 8 years ago

James Mosman

8.9

Good wine given to us as a gift. — 8 years ago

Rob Iracane

9.1

Balanced, not too tobacco-ey. — 10 years ago

Leta Soza

9.1

Terrible label, fab juice. — 10 years ago

Patty Ledonne

9.5

Love this Falanghina white grape. Crisp & citrus tastes. Found this at Total Wine for under $12 — 11 years ago