Spinning_spins

9.3

I tasted this new (2014) vintage a couple months ago, and gave it a 91. It's a definite improvement over the 2013, which was decent, but the tannins were a bit too angular IMO. The 2014 package is new, but it looks like they had some "old" label and capsule stock to run out. No worries, the wine is good and the new packaging will eventually be out in the market. This is a gem and should be consumed in copious quantities. So this rating is higher. Deal with it. — 9 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Vino de capa alta, en nariz fruta roja y regaliz negro. En boca de entrada sedosa y potente, buen secante y un final equilibrado, muy rico. — 11 years ago

Anna Pickeral

9.0

Light with a little sparkle. — 11 years ago

Bastien Gérard

9.1

Humm served w jung venaison — 12 years ago

Suga Kyoko

9.1

OKで900円くらい。酸っぱい〜(^◇^;) — 12 years ago

Alex Santore

9.8

Delicias Portuguesas, 12/1/2013 — 12 years ago

Peter van den Besselaar

9.3

Truly interesting wine with complex smell, violets, minerals, walnut, taste with peaches — 9 years ago

Noble Cloche

9.1

This 2013 is nice and fruity, and a great value. Has crushed it with both pork and tuna! — 10 years ago

Joan Garcia

9.9

Simplemente espectacular! — 11 years ago

with Joan and Xavi

Manuel Castro

8.9

Guitian FB-2011 and Godello 2012, I prefer the barrel fermented — 12 years ago

Joel Liscio

Sommelier/Wine Director Bin 14

8.9

Nice white. Summer time wine to replace your Pinot Grigio. — 12 years ago

Suga Kyoko

9.2

OKにて¥790也。 — 12 years ago

Armando Agostinho

10

Great wine , smooth in taste , great with red meat. — 13 years ago

Katie Napolitano

10

My go-to red for every day pleasure — 10 years ago

Jeff Sidwell

Owner Bon! Gourmet

8.9

Vintage 2014 seville orange little spritz very dry and a hint of bitter at back when first opened up. Less bitter after ten minutes. — 10 years ago

Anisha Berg

9.5

Anisha had this 11 years ago

Alex Campos

8.9

Good alentejo red, full body that goes great with full heart stews of the winter months — 11 years ago

Melissa Boon

9.6

12 months in barique, 6 bottles in case, sales for $41.00 about. Pungeant nose, very earthy, wet wool, red fruit, Akilia comes from the word Aguila in Latin. Lots of strawberries and red fruits, very well balanced. 8/10 a bit expensive — 12 years ago

Suga Kyoko

9.1

OKで970円。爽やかな酸味。 — 12 years ago

Lilly-Gray Warren

9.5

Tempranillo :) — 12 years ago