James Rogers

9.3

One of my favorite ciders- great for brunch! — 7 years ago

with Lindsay

Kyle VanDevender

9.2

One of my favorite ciders. Some barnyard funk up front. Lovely baking spices on the finish. Like fall in a glass. — 8 years ago

with Stephen

John Singer

9.3

Really great, acidic European red. — 9 years ago

with Diane

Brian Genisio

9.3

Cheese and wood. Not like domestic (USA) ciders. — 9 years ago

with Cara

Kacie Lyn

10

Drinking one of the 120 available bottles, it feels like experimental art: sheep cheese on the nose, chalky, earthy, shredded gums. — 10 years ago

Dock Hooks

9.4

I like this Zin more than others here. It's old school Russian River stuff with less jam and big pepper from nose through finish unctuously lingering, lounging and tandem free-falling down ones throat. Drinking well with Ruthrrford Grill's tri-cut and enchiladas- wow! — 10 years ago

Richie Mello

9.6

One of my favorite Spanish style Ciders! Rich yeasty character, Parmesan cheese rind, and smoked Hungarian paprika. #spanishcider — 10 years ago

Gabby

10

Really good apple cider! — 7 years ago

Sean Herriott

9.3

This has held up very well. Pristine orchard fruit flavors in tandem with roasted nuts and lively acidity. Could easily pass for Premier Cru juice from Chablis. Crack em open if you got em! — 7 years ago

Timothy

9.5

Cuando los años se convierten en aliados, mucha fruta todavia para ofrecer... — 8 years ago

Jeff Vejr

9.4

This is the greatest Cider producer in the world. Jacques is making "next level" ciders. This one comes from an ancient apple orchard in the pristine Alps. — 9 years ago

Jon Fine

9.0

bit more funk than I recall in previous vintages, but what the fuck. increasingly convinced that the shift from cider to beer in the U.S. was a mistake — 9 years ago

Mariah Winkowski

9.0

One of the best ciders I've tried. Not too sweet or overpowering. — 10 years ago

Alex Sagalchik

9.0

delicious cab franc — 10 years ago

with Nora

Steph Fitz

9.1

Really nice. Fruity yet dry with a pleasant bitter finish. One of the more complex ciders I’ve had. — 7 years ago

Michael T McAlhaney

9.3

I’m basically new to ciders but will make up for lost time. This is an excellent, bold flavored beverage that can be enjoyed at anytime! — 8 years ago

David Shaw

8.9

Very pale yellow in color. Good head on pour and good carbonation with medium to large sized bubbles. Delicate aroma. Lightly flavored in mouth with some bitterness, followed by slight malic and lactic acid tastes on finish, followed by a slight astringency with pulp-flavored aftertaste. If you like fruit forward ciders, this is not one of them; this is austere, dry to off-dry, bare-bone, minimalist cider. A worthy exercise in creative or alternative cider making styles but it won't be to everyone's taste. I enjoyed it, so it's worth a try if you can approach it with an open mind. — 8 years ago

Jeffrey Long

9.2

One of the very best dry stony ciders I've had at just two orders of magnitude greater price. Fantastico! — 9 years ago

with David

Michael Silverwood

9.4

Great chardonnay at the fall Tandem Gathering! — 10 years ago

with Doug

Jonathan Lipsmeyer

9.0

Kinkiz stuff. I love it. A favorite amongst ciders. — 10 years ago

with Zachary