Byron C Mayes

8.9

Dark ruby with light ruby highlights. Inviting nose and medium full palate of red berries, juicy blueberry, and ripe blackberry. Bright acidity and medium tannins mark this as a classic Piemonte red for hearty Mediterranean fare. I'm having short rib and butternut squash risotto which fits perfectly. Drink now through 2028. — 3 years ago

Lyle Yablonsky

8.9

I like it. Light. — 5 years ago

Jeffrey Woo

8.9

Pale lemon-hued. Aromas and flavors of almond, blossom, honey, lime, and pineapple. Medium body and medium-plus acidity. Lovely floral notes on the nose; while balanced and textured on the mouthfeel and a lingering finish of citrus. — 5 years ago

Steve Anderson

9.2

A bit of an argument between table mates as to whether this was corked. One adamant yes, the other no. Not obvious to me, but a hint of something on the nose to lead in that direction. Flavors were not muted and palate/profile seemed right otherwise and I enjoyed this overall. — 8 years ago

Joseph Caruso

8.9

Tad sweet. Great for the lady — 10 years ago

Anoush d'Orville

9.2

Great wine for the value. Great vineyard — 10 years ago

Brianna

9.5

Delicious!!!!!! — 3 years ago

Daniel Ciolek

9.1

My fondness for Silla Sebaste grows with each glass. This is my first Bussia from this producer and it’s approachable on opening and opens up even more over several hours. Pronounced floral and cherry nose. Mouth watering cherry and other dark fruits, spices, and add a little smoke and leather from front to mid palate. The moderate lingering tannins start to take over late palate and dry the mouth through the finish. Wonderful experience with a lot going on. — 5 years ago

Keith Fung

9.5

Great with an Italian meal. Light finish. — 8 years ago

Jeremy and Shiying

9.4

Good balance fruit and tannins up front with a soft finish. Not overly acidic — 8 years ago

Doug Adams

8.9

2011 vintage — 9 years ago

Martina Svidekova

9.1

LUBERON ROSE! — 10 years ago

Art Bennett

9.7

From the Italian store in Arlington VA tastes great with L's homemade pesto smooth and flavorful full bodied but not overbearing, lush. — 11 years ago

Jayna Fontenot

9.0

Bright dry cherry, minerality, earth and strawberry. Really nice, going to let it open up some more. — 4 years ago

Daniel Ciolek

9.1

Full palate explosion on opening - well balanced with long dry finish. After 2 hours medium bodied with balanced but intense tannins and smoky leathery dark berries. Perfect for a dark wood room with a fireplace burning while sitting in a plush leather chair. — 5 years ago

Byron C Mayes

9.0

This 100% Viognier is a star bright green gold. Old bananas and fresh white flowers on the abundant nose. Full bodied complex palate yields all sorts of stuff: banana, magnolia petal, underripe and overripe tropical fruits, white pepper, white peach, and on and on. Finish is medium long and doesn’t fade into that darkness typical of many white Rhône varieties. Medium minus acidity, of course. This is classic Viognier. Very varietally typical in every way. Enjoy on its own or with rich “white wine” dishes , especially cream sauces or roasts poultry. Drink now through 2022. — 5 years ago

Jonas Johansson

9.0

Good times — 8 years ago

Bitterman The Pirate

8.9

Light body, smooth finish. Starts with heavy fruit - cherry, current, and a bit of citrus. Finish is earthy with notes of tobacco pepper and anise. — 10 years ago

Melissa Boon

9.7

Very good, fruit forward, full body, very well balance, soft finish, medium finish 9/10 — 13 years ago