Kevin Kaley

9.0

Dark fruit on the pallet - pretty smooth. Enjoyed with steak and potato. — 8 months ago

Jenny Robey

9.1

Love this wine — 4 years ago

Devin Bostick

9.0

Sorrel, raspberry, blackberry, beautiful magenta color, raspberry, sorrel, blackberry all are perfectly balanced — 4 years ago

Justin Hansohn

8.9

Smelled like fresh baked pizza out of the oven at first pour. Continued to give off plenty of funky and herbaceous character for a couple days. So much savory character here backed with bubbles. A unique thing yes — 5 years ago

Kriket04

9.5

Fruity fresh, fizzy. — 6 years ago

Robert

8.9

Have been trying to find some good Côtes du Rhône options lately and did some research on this one and decided to give it a go. One of the better ones I have had. I’m not putting the bad ones on my profile because if I have nothing good to say I should just say nothing. This one doesn’t fit in that category. It needed some time to open up and release the full experience but once it did it was really flavourful and enjoyable. Next time I’ll drop it in the old decanter to get the full aroma and flavour notes out of it. It will be tried again. — 7 years ago

Michael Piaker

9.0

27 July 2017. Dandelion Wine, Brooklyn, NY. — 8 years ago

Erin McCarthy

9.6

Excellent bottle — 8 months ago

Tom Casagrande

9.3

Just delicious on this outrageously hot evening. Pristinely pure strawberry and cherry fruit on the nose, with a fair whack of crushed rock. Crisp and flavorful in the mouth, with good intensity and freshness. Good acids and an attractive micro-note of bitterness at the tail end. IMHO, well-made Sancerre rose is the pinnacle of rose. — 10 months ago

Ben Lehman

9.0

2018 vintage. A little richer than last vintage which was absolutely incredible. May need some time, but lacking a bit of that electric acidity and minerality. Still great — 5 years ago

K. Kasper

9.1

If there is better rosé from Sonoma County, I haven’t had it! — 6 years ago

Thomas Aristide

8.9

Paired well with a robust French chicken, vegetable, risotto dish. Would buy again. Purchased at Wholefoods $19. — 6 years ago

Neil Cornish

8.9

Very fresh and vibrant. Strawberry and a hint of blood. — 7 years ago

Michael Piaker

9.1

29 August 2017. Rouge Tomate, New York, NY. — 8 years ago

Ronald

9.0

Bought at Meent Wine Shop! — 9 months ago

Joanne Franzel

9.0

Really like this muscadet. Totally quaffable. All the acidity and minerality I want in an every day white. — 3 years ago

Shengli Hu

9.0

Green apple, lemon zest, walnut skin, smoke, lentil, and beeswax. Searing acidity. Called it a Hunter Semillon in a blind tasting, ugh. Never would have expected it to be of 14% alcohol! — 5 years ago

John Davidson

8.9

Damn nice Pomerol. Heavy black cherry nose and honestly there’s a lot of that same flavor on the front. Tannins were a bit high on day one but better day two, I get plum and pomegranate coming through, and thankfully there’s still some acidic soil to stave off the sugar rush. Alcohol burn seems balanced and I’m not gonna lie, I paired Night Two with some Sea Salt Organic Beet Chips by Rhythm. Worked well for me. — 5 years ago

Jessica Guard

9.1

Juicy strawberry and tart cherry slushy, pleasant gentle fizz — 7 years ago

Ben Steinbock

8.9

$45 (restaurant) very good for the price. Great value! — 8 years ago