Sophia Rodriguez

9.3

Clay loved it. Soph liked but not as much as clay but would drink again. — 5 years ago

Nancy Bernstein

9.2

Amazingly fresh peach notes in this unusual California Chardonnay in the French style — 6 years ago

Pablo Cetlinski

9.3

Very smooth velvety, red fruit like cherry and medium acidity — 8 years ago

Doctor No

9.3

Something very clean and elemental about this wine, and something Bordelaise as well, given the depth, lack of California over-ripeness and relative inaccessibility in youth. Not an "easy" wine, but neither is young Lynch Bages. — 9 years ago

Paul T, Missing My Beautiful Wife 24/7

9.5

Couldn't end the night on a sour note. — 9 years ago

Kim Stanbro

9.4

Ohhh, so good. I messed up dinner but this made up for it. I wonder if the dog is annoyed by being my wine model yet? — 11 years ago

with Dave

John Wenzell

9.0

Pretty great stuff. Flavorful, fruity, on the light side. Would drink again. — 11 years ago

Rebecca Fletcher

9.2

2013 vintage. Red cherry, dried herbs, spice, forest floor, violet m+ acid and velvet tannin. Pure elegance — 11 years ago

Nicole L

9.0

With Maroof — 11 years ago

with Zo and Nadia

Sam Shepard

8.9

Another strong cool climate wine — 12 years ago

Billy L.

9.2

🍾🥂👍🏻👏🏻👏🏻👏🏻 — 5 years ago

Ming L

9.1

I believe this is my first bottle from the Fort Ross Seaview AVA.

The nose is gorgeous with fresh berries framed by floral, herbal, and earthy elements. On the palate it’s lively yet refined, with juicy raspberry and cranberry leading the way. Soft integrated tannins.

Drinking alongside the Sea Smoke Ten of the same vintage, this beauty certainly stands on its own, and actually offers a deeper and more complex nose. Just a lovely Pinot! — 6 years ago

Lynn Poole

9.1

Refreshing Pinot with our adventure at Avery — 8 years ago

Nate Miles

9.1

Smokey dark fruited velvet blanket. Still a bit upright. — 9 years ago

Mads

9.0

Dark fruit and smoke — 10 years ago

with Amie

Punky Mahle

9.3

Delicious - even better day two and day three — 11 years ago

Rob Sternthal

9.2

This is really really good. Impressed!!! — 11 years ago

Ned Gray Creed

9.2

Same guests and food. That is some tensified Syrah. Oh so good. — 11 years ago

Ralph Clark

9.2

Strawberry with orange zest. Has some mineral/dirt in the nose. — 11 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Fresh raspberry and strawberry, good acidity, excellent oak integration. Adam did well, as usual. — 12 years ago

Jeff Leland

9.7

Damn near perfect for my taste — 6 years ago

Ellen Clifford

9.1

Fabulously surprising! This wine is one of those warm robust bear humans who wraps you in a hug that doesn’t smother you, it frees you. It’s fresh. Oodles of dark berries and plums plus vanilla and a very herbal earthy thing and something like leather. So very very good. — 6 years ago

Ray Vanderhoff

8.9

Dark cherry and cassis. Lots of vanilla notes. Soft, mild tannins. Good QPR. — 8 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.9

Nice acid, pear and cherry on the nose and it tastes like baking spices and a bit of crabapple. 👍🏻 — 9 years ago

Kyle Buchanan

9.0

Really enjoy this. Good oak/smokiness tannins and fruit. — 10 years ago

Rich Friedland

9.1

Slightly acidic and a bit higher in alcohol than the smooth jazz Sonoma bottles I'm used to, but i really enjoyed this. A hint of raspberry and forest floor. — 10 years ago

Paul Mabray

Founder VinTank

9.2

Beautiful wine. Nice to see the Mondavi legacy still be able to bottle magic. #kudos — 11 years ago

with Angelica

Reid Kinnett

8.9

Pretty wine! Great balance between high-toned and base notes. Rose, anise, and herb. Excellent structure — 11 years ago

Joel Scott

9.6

Delicate and well balanced. — 11 years ago

with Michael

K L

9.8

My favorite $10 red blend! — 14 years ago