Wow. This was fantastic. It tasted like a 5 year old Cab Sauv, not a 2 year old pinot. Notes of dark berries and mocha with a smooth oak finish, very unusual for a pinot. — 9 months ago
Deep ruby coloration. On the nose, plum, black currant, black olives, cedar. On the palate, black currant, cherry, raspberry, pepper, earth, oak and vanilla. Full bodied, rich mouthfeel, medium finish. — 4 years ago
Excellent. — 5 years ago
Smooth, fruity, full bodied. Would drink again! — 6 years ago
Floral and delicious. A nice ode to the big man's daughter. — 7 years ago
This is our favorite wine, light and crisp. It's the wine by which we judge all others. — 8 years ago
Good everyday wine — 9 years ago
Christmas dinner bottle #2. — a year ago
Held up well, ready to drink — 3 years ago
Wow! Great Pinot for the price! — 4 years ago
Really liked it. Great notes of vanilla and caramel in an affordable wine. — 5 years ago
20 March 2018. Flatiron Wines, New York, NY. — 6 years ago
best served cold — 7 years ago
Nice carbonation. Tastes of Granny Smith apples, cream, and pineapples. In that order. — 7 years ago
2013. Awesome. — 9 years ago
Plum, smoky, hint of tobacco, smooth and creamy texture, pairs well with red sauce pasta. — 7 months ago
Pleasant, very drinkable in relation to all the French Bordeaux we have been drinking tonight — 5 years ago
Smooth, full bodied wine. — 7 years ago
Gorgeous buttery Chardonnay — 7 years ago
Bright and breezy with good acidity and structure. Sweet on the palette with no sharp edges. Lots of cola and cinnamon. I consider this a step up from the Etude regular pinot. — 8 years ago
Ed Chin
It’s been a long time since I’ve had a Sea Smoke and for good reason. Well made for sure just too over the top for me now — 6 months ago