Quite Fresh..... — 10 years ago
Not technically Barolo Chinato, since its made from grapes from just outside the zone, but it might as well be. It may not carry the complexity of Cappellano, but then again, it's a tenth the price. More please! — 9 years ago
Beautiful!! — 10 years ago
Mon Vinic dinner 10-2012. Last bottle of Sot Le Friec 2001 and some excellent Mencia. Missing the wine service of this spectacular Enoteca. — 11 years ago
2013. Light, fresh, dry, pretty. Gamay/Grolleau. Sans soufre. — 9 years ago
Blind flight 1, wine 2...missed this, but my theory was sot on — 11 years ago
Jason Sliwa
Really good for the price! Got it at Batch 13. Sour finish, very dry and a creamy feel. — 8 years ago