Limor Finkel

9.0

Like someone burned caramel, vinified it, and added a dose of the white sour powder left at the bottom of a sour gummy bag. In a delightful way, of course. — 9 years ago

Alex Tso

9.0

Jammy and tannic with a lengthy finish — 10 years ago

Andrew Miller

9.0

Light, and a bit too acidic at this point, but still good — 11 years ago

Ryan Kraemer

9.1

Big fan of this winery and was excited to see them put out a PN. This rendition is young, cool and vibrant with a little musty, dusty stone cellar coming through on the nose. Think raspberry and creek bed bramble. A little black pepper and cola in the palate with loads of tart red berries; moderate very well integrated alcohol. Finishes with cherry and tar. Drinks well young, but will definitely benefit with time. — 9 years ago

Erwin Dink

9.5

Rich and full. 100% Syrah and it tastes like it. Super dry. Almost a red wine. Drink a little warmer than mosr rosés. Cranberry and a hint of tobacco. — 11 years ago

Dan Hess

9.0

What else can be said about this great, crisp, mineral-y Grüner Veltliner by the champs at Solminer. It handled a raclette dinner really well.

(Holiday 2015 wine #6) — 10 years ago

Steve Anderson

9.2

New offering from Solminer. We really enjoyed this one. Santa Barbara County Vintner's Assoc. Celebration of Harvest tasting in Solvang. — 11 years ago