Andrew Harris

9.5

Apple Mouthfulls ! — 9 years ago

Maya Kaczorowski

9.2

Very good! Slightly sweet, full flavour. — 10 years ago

Bart Bartlett

9.0

2011 Sol Rouge Gypsy Rouge. This month's Gold Label Wine Club Plus wine is a very earthy blend, punctuated by the Grenache. It has an almost metallic finish. It's smooth throughout and I like that the flavor evolves from start to finish. — 10 years ago

with Jennifer

Gladys Xiques

9.2

Refreshing with citrus notes. High acidity. Great with food. — 10 years ago

Kimberly Culver

9.2

Very good price and taste — 11 years ago

Nicø Nightingale

9.5

Excellent... Great alternative to a sweet Limoncello — 11 years ago

Kristen Potts

9.5

Really really yummy! — 13 years ago

Bill Crites

9.0

A very nice Chenin from Montlouis-sur-Loire. — 9 years ago

Jon Fine

9.3

this is actually the 2014 'La Meme.' Into this. Dark and brooding but really light on its feet. Yeah. Yeahhhhhhh. — 10 years ago

Oliver Fross

8.9

Tight, but a surprisingly nice balance of fruit/floral with acidity. #italia — 10 years ago

Beth Ifft

9.7

Fantastic Malbec. Big bold taste that would be great with steak, but easy drinking that is also great to just relax with friends. — 10 years ago

Pam Starr

Owner/Winemaker Crocker & Starr Wines

9.6

Really really great fruit and tannin and oak balance. Drink now drink in10 years — 11 years ago

with Norm and Ken

Mark Lindzy

8.9

Young vine Carménère, all tank. Smoky and spicy, black fruit and earth. Very fresh acidity and easy tannins. — 11 years ago

Caroline Mills

9.2

Perfect for a summer Sunday night, with pasta on the stove and tunes on the turntable. — 9 years ago

Denise Brinkman

9.6

Not syrupy - drinkable as a standard sweet white. Yum! — 10 years ago

Rob Moose

9.1

This was so so pretty. Velvet feel, floral aromatics. A fan. Seems in an ideal drinking place already. — 10 years ago

Mindy Logar

8.9

Good enough for an evening with just me and a book. Not to overpowering. — 10 years ago

Nichole Mao

9.4

Fruit forward, dark cherry, dried herb. Fruit upfront, ripe cherry, texture tannin, dense flavors, structured with good body weight. — 10 years ago

Catherine O'Brien

10

Discovered while tasting at an urban winery on Treasure Island in San Francisco. Big wine, dark fruit, and spice. — 11 years ago

Meghan C

9.4

Yummmm!! Brought to bday weekend by Chris & Jen. — 12 years ago