Refreshing, light, lovely! — 10 years ago
2010. Best sparkling of the trip. — 11 years ago
Bday wine with meat!!! Yummy! — 10 years ago
Delicious native Portuguese white blend — 10 years ago
BBQing wine for sure. Crowd pleaser. I've served this multiple times this summer during parties and it's always a hit. — 10 years ago
2011 - What a lovely Passito coming from Etna region, where you can't find so easily such a sweet (well, moderately sweet) dessert wine made with Nerello Mascalese grapes. Gorgeous. #etnakalatour — 10 years ago
Spencer Schoeben
best from this winery. pinot ftw — 10 years ago