Rick K

9.2

Taut, steely giving way with warming to white flower, lemon zest. Too young, but really nice and a clear step above the regular Bourgogne. Try again in 2 yrs. — 7 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.4

Drinks well above it’s pricepoint. Such purposeful clarity and depth with control and elegance. — 9 years ago

Daniel M

9.1

Double magnum. Nose of strawberry jam and smoke and currant. Superb palate of strawberry and well integrated tannins and a long acid frame. This is why bigger bottles are the best. Wines are aging so much better in them. Way above their league. — 9 years ago

Doctor No

9.1

Too young. Nice and full for a Givry. Punches above its weight. A bit backwards yet. — 10 years ago

E & K G

9.1

First #leroy ever! Punching well above it's regional appellation. @坐漁荘 — 10 years ago

Leah Amir

9.0

Drinking above its appellation — 10 years ago

Phil Bogard

9.3

Drinking way above its pay grade.... Again. I love 96 Bordeaux. Beautiful nose with plenty of fruit but telltale pepper. Long life. — 10 years ago

Judd Blair

9.5

As far as big houses go, always been a fan of the special cuvée. This is a cut above - lots and lots of biscuit and toast, but very well integrated, bit of dried apricot and a slight tinge of bitter oxidation rounding out this one - fantastic sparkler. — 11 years ago

James Leahy

9.1

2012 vintage. The old vines trick your pallet into thinking its chassagne until the minerality settles in and brings the classic Meursault backbone. Long finish. Drinks well above village level! — 11 years ago

with Liz

Ben Sacks

9.1

Full bodied and well-balanced. Delicious chard but priced well above what most are willing to pay for CA Chards. — 12 years ago

Jason and Jennie

9.4

2014-2016 flight. The 2014 is the most classic cab style (less fruit, more structure) and the tannins have mellowed a lot over the last couple years. Drinking great. The 2015 is the most boisterous in terms of big sweet fruit, acid, tannins. It's a little rough around the edges right now but so good. 2016 is a blend of the two. It's refined but shows the generosity of fruit in the 2016 vintage (loving this vintage!). Reminds me of the bard with a little bubble gum action on opening. Drinks well above its price point. It's lush and dark and has all the components. Superb. Glad we got this. 94+. Pushing 95 — 8 years ago

Robert Rothfield

9.3

Always punches above it's weight — 9 years ago

Pooneet K

8.9

Nice Gruner from the Wachau - definitely a step above the norm, perhaps literally as it is the "terrassen". Mouth coating with a long finish, intense minerality. — 9 years ago

Marc Bidder

9.0

Punching so far above its weight class it's absurd. Need to try more Barthod. Another superb Rosenthal selection — 10 years ago

Shay A

9.0

I'm fairly new to Girard wines, but really quite fond of this cab blend. I've tasted the '11 as well and this seems to be a step above. Really opens nicely after a bit of a decant...medium bodied but full of great flavor. — 10 years ago

Joel Tan

9.3

Darker red fruits, blackcurrant, tinge of sweetness, soft tannins that faded with air, denser and really punched above its weight — 10 years ago

Drew King

9.5

Had the 2012 (can only find the 2012 magnum on Wally's Wine and Spirits Website, and well worth it as it's above and beyond the '13) on our honeymoon in Kauai at the St Regis Kauai Grill. Wonderful wine that barely needs need to breathe and can be pretty much paired with anything. — 11 years ago

Jeremy Giesbrecht

9.3

83 vintage was showing strong tannin still... Lovely wine, everything there but definitely in to secondary flavour characteristics. Even this far back Pontet-Canet was punching above it's 5th growth status. #mtlwinethrowdown — 11 years ago

Andrew Lubeck

9.0

Liger-Belair - elegance and class. Better as night wore on ~3 hrs in. Pure fruit and nice structure. drinks way above village level — 11 years ago

Christine Mortensen

9.8

Very tasty! As Lloyd put it... "It's a step above our wine in a box." :) — 13 years ago

Connie Volkening

8.9

Above average: One of several dinner wines in Normandy, France May 2018 — 8 years ago

Chris England

9.2

1️⃣9️⃣9️⃣7️⃣

🗞 RIP Diana, Wi-Fi, 🦅 Flu, Tiger 🏆, Tyson👂
🎵 Candle in the Wind, Wannabe, MMMBop
🎥 Titanic, MIB, 5th Element, Con Air
🗣 Oh my God, They killed Kenny!
🗣 Make a move & the 🐰 gets it
🌍 5.825B

Mature 🇮🇹 Cab @ £80 that’s touch muted on the 👃 but full of big aged flavour

🍷 Rich ruby

👃 Dusty smoked damp faded dark fruits w/ herbs, minerals, cocoa & a puff of smoke

👄 Med body of smooth soft black fruits w/ gloopy creamy mocha, minerals & morello cherry

🎯 Med+ of above & dry cocoa — 8 years ago

John McKinnon

9.2

This is a Bordeaux from St. Emilion that punches well above its weight. Rich fruit with retreating tannins make it a very enjoyable wine. — 10 years ago

George Chen

9.4

Not ever sure why the 61 vintage sells at or even above Petrus price as I've never had it but rest of the old vintages are just lovely and relatively a bargain! This bottle had all the nuances and elegance of a fine lady at ease with oneself. Love it! — 10 years ago

Rebecca Kanter

9.6

Happy wine in my happy place with my happy person. Not sure if life actually gets better? best value in white burgundy - punches above its weight — 10 years ago

with Dan

Emily Yoo

9.3

Great bubbles, complex on the back end. A steal at €27, and head and shoulders above its peers. — 11 years ago

Wineshout 💀

8.9

Merlot with a dash of Syrah, this wine gives you red cherries and dusty blackberries with a sprinkling of pink peppercorns. Punches above its weight class.

Full review at wineshout.com

Wineshout.com — 11 years ago

Tyler Durham

9.1

Lovely balance, opened up with a bit of aeration and punched well above its weight. — 11 years ago

Will Taylor

9.1

Great value claret with a bit of age, punching well above! — 11 years ago

terroirista-cy

9.6

First time tasting Lisini wines. This was straight forward great Brunello & above all w/ no vanilla..... Traditional style all the way, elegant with great fruit & balanced — 12 years ago