Layered, a surprising tasty. Best thing I’ve had out of WA! — 8 years ago
Terrific, big fruit flavors, smooth tannins, just a bit of spice. — 8 years ago
Great hints of spice, mocha and chocolate. Enjoyed it so much I finished it and needed a second bottle! Haha — 9 years ago
Beautiful garnet color with very nice aromas of licorice, coffee, and red fruits on the nose. Medium-to-full-bodied with rich and juicy taste of red cherry, raspberry, creamy vanilla, and hint of basil on the palate. Solid texture, good mouthwatering acidity, smooth & firm tannins, and finish well with nice long length. Delicious & pair well with grilled lamb or duck. — 10 years ago
You can indicate a Côte Rotie of Jamet as 'Burgundian', but can you indicate a Georges Mugneret as 'Jametian' too? A real "iron hand in a velvet glove". Powerful elegance, spices/herbs and a little meaty. Great wine. — 10 years ago
A well, priced medium-to-full bodied red that brings out the wonderful flavors of Australian grapes without overdoing it. — 11 years ago
2000 nice evolution fresh earth red currants and cassis very complex bouquet cigar box. Very smooth and balanced but still has a good hand of tannins red currant exotic spice sand a long layered finish 50+ most excellent 2006 very forward and fruity bouquet light smoke cigar box and fresh earth smooth and evolved on the palate very smooth drinking nicely right now. Finish 45+ excellent + 2010 first certification year lovely complexity toasty oak spice dark currant and coffee fresh earth very well endowed tannins are a bit hard but lots of everything and a long finish 50+ killer — 13 years ago
A little Rosé magic from Sleight of Hand on Christmas Eve. The Magicians Assistant Rosé is one of better Rosés I had recently. On the nose; pink rose petals, beautiful fragrant soft minerals, powdery chalkiness and lean fruits of; watermelon near the rhine, cherries, strawberries & pink grapefruit w/ a touch of sugar. The mouthfeel is medium, rich and a touch gluey. The palate fruits match the nose. Minerals that grip softly, just the right amount of powdery chalkiness, pink roses, watermelon Jolly rancher, perfect round acidity and an elegant, balanced finish. Merry Christmas everyone ! May it be joyous! 🎁🎄❄️⛄️🥗 — 8 years ago
100% Old Vine Chardonnay sourced from the French Creek Vineyard in Yakima Valley. On the nose; lemon, lime, green apple, underripe green melon, cream, buttered popcorn, notes of herbs and yellow & white lilies. Nice mouthfeel...slightly creamy. Fresh fruits of; lemon, lime, green apple, underripe green melon, notes of buttered popcorn, grassy notes, crisp minerality, nice acidity and round, rich finish. — 8 years ago
This wine is made in conjunction with consultant Michel Rolland. The blend is 81% Merlot, 15% Cabernet Sauvignon and 1-2% of both Petit Verdot and Malbec. It's meant to be made in a Pomerol style. On the nose; ripe, lush, sweet black currants, sweet tarry notes, black licorice, soft pepper, violets, understated mint and fresh, dark. fresh floral bouquet. The mouthfeel is stunning as are the fruits. Fresh, ripe, nearly candied, blackberries, dark cherries, notes of blueberries, black raspberries/cola, gentle spices, elegant minerals, loamy soils, liquid violets and a gorgeous, long finishing. Comparing other most quality wine prices, this a steal at $60. Photos of one of their vineyards, Gilles in the lab and a hand blown glass artwork in their tasting room. — 8 years ago



Sitting on the roof watching the sunset. This wine has a nice aftertaste cherryish and a slight hint of chocolate. Its smooth and refreshing, I will drink it again. — 9 years ago
Incredible!! Bold Syrah with complex structure Dark fruit with mineral sub notes. Wonderful balance and length. Delicious!!! — 9 years ago
Just a really great milk stout. Hard to beat it, especially with the on point addition of nitro. — 10 years ago
One of my favorites. I always keep a bottle on hand for when I am invited to a dinner party. — 10 years ago
They hardly make any bottles of this wine. They sell out every vintage. Check out the hand signed label. It is a marvelous off-dry white wine made with PX grapes. — 11 years ago
I don't often drink beer but I was very thirsty after completing the Making Strides walk in support of finding a cure for breast cancer. This beer was scrumptious. Thank you Tap 42 Restaurant in Ft Lauderdale. — 12 years ago
Great taste of summer, but great wine any meal. Try with a winning hand in poker or take to share on the top of a hill with a great view. Balanced , smooth — 13 years ago
strong, bold flavor with a mild crispness. rich, full-body smell with a touch of smokiness. — 8 years ago
Yup...that's Neil Patrick Harris on their Label. Sleight of Hand Cellars got involved in a charity that NPH was apart. They got to talking and found he not only had a love of Magic, but wine as well. The relationship evolved well enough, they asked him if he would be on one of their labels and Neil agreed. The "Sleight of Hand Cellars" label has been seen a few times on "How I Met Your Mother." NPH is also is a club member. The Conjurer is blend of 63% Cabernet Sauvignon, 28% Cabernet Franc, 8% Merlot and a splash of Petit Verdot from the Columbia Valley. Nice, fresh nose of; ripe dark currants, blackberries, black plum, dark cherries, black raspberries, black licorice, dark chocolate, soft spice, wood shavings and fresh dark florals. The palate is M+ body & soft M+ tannins with a thick, round mouthfeel. Dark spice, eucalyptus, mint, herb notes, cinnamon, vanilla, clove, chocolate, caramel apple, black licorice, crushed rocks, soft leather, nice, round, acidity and a very well polish finish. This is very easy to drink young and will cellar 10 years. — 8 years ago
A uniquely delightful white blend. Concentrated & full-bodied. Golden in color. Nutty in flavor. Hints of toasted marshmallows. — 8 years ago
Nice malbec. Not usually a fan of bigger wines but this was pretty tasty. — 9 years ago
Petrol, orange rind, big fruit. Sugar acid balance is solid. Slightly tropical. — 9 years ago
Not just a cabernet franc as noted, but also blended with merlot, cab sauvignon, and syrah. A delicious mutt of a wine, with bold depth, tasty fruit notes and a warm satisfying finish. Tried with venison steak, braised bison shortribs and grass-fed beef brisket - good with all! — 10 years ago
Euna had this 10 years ago
71% Grenache, 24% Syrah, 5% Mourvèdre. Full of joyous red & blue fruit! — 11 years ago
Very pleasant with a slightly dry finish and hints of berries. — 13 years ago
Kelly Keene
Great even balance, perfect for an evening drink — 7 years ago