I've never had mead before, as I usually don't care for white wines unless I'm cooking with them. But I came across this gem, and I found myself unable to put it down. It provides an opulent honey flavor that isn't uncomfortably sweet. It accents most flavorful stir-fries, such as Chinese or Thai, and can even be enjoyed without being accompanied by any foods at all. I intend to have a case of this in stock at all times, and I recommend this to any red or white wine lover. — 12 years ago
Pinot noir. Single vineyard, spicy. — 11 years ago
Happy bday, Katie! — 12 years ago
Olympic Provisions — 12 years ago
Good, simple could be a bit more complex. Flakes on bottom of this and the 09 too. Liked this more than 09 tho maybe this had more time to breathe. — 12 years ago
Chocolate flavor. Very smooth. No tannins. — 12 years ago
Mo's 11/14/12 — 13 years ago
Ron Siegel
Classic and great vintage of La Mish. Deep dark color, very aromatic nose of black fruits, with smoky, tarry, tobacco, leather, black olive, basalmic, soy, cedar and saddle leather. Still drinking young and long finish reaching full maturity. Just an amazing wine! — 11 years ago