McKenzie Sullivan

8.9

Light but aerates well — 9 years ago

P Plusquellec

9.4

Great Volterran merlot paired with caprese salad with bufalo mozzarella and our requested addition of crispy bacon. Great value @ 32 euro. — 10 years ago

Justin Paterno

9.1

Really quite good. Interesting nose and great mix of sweet and spicy. Cab Franc shows — 10 years ago

Joel Hammett

9.0

If tasted blind I would have said entry level Chablis or a Macon Villages — 10 years ago

Nick Kratz

10

Best California chard for the price — 10 years ago

Sue Mohle

9.2

Classic with a hint if floral — 11 years ago

Mark Schmidt

8.9

Nice mix of fruit and body. At this age there's no harsh tannins left — 11 years ago

LM Segal

9.2

Giusto hits another one outta the park. Sicilian take on new world Pinot Noir, made in clay amphorae buried in the ground, light, pure pomegranate and red berry. Love how the clay and the red earth come through. Very long. Seek this out, decant a bit. — 9 years ago

Christina Marie

9.0

Had this on Easter with different fish dishes. Apricot notes on the palate, lingered well. I would suggest this to anyone. Fantastic refreshing flavors on a hot day 🍾 — 10 years ago

Jason Heller

Master Sommelier

9.4

Nursed this bottle for almost six years after bringing it back from Piemonte. Probably one of my favorite amaro with less bitter and more rs. — 10 years ago

Ben Walker / Caravin

9.1

Jaquere on its skins, from the Alps hence camp skiers. But aren't all skiers camp? Looming large over the bottle of grappa on the table we were to make swift work of. — 10 years ago

Jimi Sachdev

8.9

Very nice birthday lunch wine. — 11 years ago

with Sunil

Wesley Meredith

9.0

Loved the sweet finish — 11 years ago

Justin Scott

9.1

A new guilty pleasure — 10 years ago

with Cody

Michelle Molina

9.0

Minerally. Good for a white! — 10 years ago

Charles

9.6

Great fruity and oaky red wine, from South of France. Amazing with my steak! — 10 years ago

Ryo Kita

9.7

Fresh and crisp. Perfect for a roman hot summer night — 10 years ago

Sarah Timbrook-Nugent

9.2

Fresh June strawberries, high alc surprisingly well integrated. — 10 years ago

Blaine Brown

9.3

Surprisingly ripe nectarine, watermelon, and limestone. She's girlfriend material. — 11 years ago

Jonathan Taps

8.9

A great Morellino...which can be so hit or miss. Mostly miss in my experience. This one is delightful with good tannins and dry fruit. — 12 years ago