So nice to have a Bedrock wine to crack open upon receipt. Like a bolder redder Rose. Strawberry and an incredible nose. Can't believe it is a Zin but I really enjoyed it. I'll look forward to a few more bottles next year. — 9 years ago
Marsanne, roussanne, Viognier co-firmented on the skins and aged on the Lees in barrel for 6 mo. - super interesting, funky white — 10 years ago
Vino muy bueno me gusta mucho en línea con los vinos de la sierra de malaga — 11 years ago
Mountain fresh, pretty good. — 11 years ago
Mediterranean in boulder, co.
$28. Excellent — 13 years ago
Wow. This was a bad idea. A quad. This should knock you on your ass. That would protect you from slamming a bottle of this monstrous 14% ABV beer and passing out where you are standing. However, this is crazy smooth for a bomber overhopped IPA. I drank the whole bottle. Basically like drinking an entire bottle of Cabernet on your own. Let's just say I had a small headache the next day. Drink this. For the love of Pete, do it carefully. (And in the safety of your own home) — 9 years ago
Havent been really into IPAs lately but this was spot on. Citrus, crisp, and some piney and dank hoppiness. — 10 years ago
2013 Thank you Angie! — 11 years ago
Rate all this Thornbridge beers. — 12 years ago
Warm fruit but not over Jammie, a little musty Overall another well balanced elegant wine from bedrock — 8 years ago
A genuine surprise in how much we enjoyed this Amador Co Barbara. Complex and satisfying sip of wine. — 9 years ago
Great things coming out of Amador Co. — 10 years ago
Very good. Smooth, full bodied IPA. Doesn't taste like the barrels it is aged in — 10 years ago
Fantastic. Reminds me of Ligurian vermentino but maybe slightly more body. — 11 years ago
Great combo. Drinks like a lighter imperial stout — 12 years ago
Thomas Graziano
Baked and stewed black fruits co-mingle with the familiar toast and clove of new oak. High viscosity and alcohol, bold and sticky fruit, drank with roasted Brussels sprouts and a top sirloin steak. — 8 years ago