Chris Grimm

8.9

A great value. Started out seeming a little heavy handed on the oak, but after being open a bit, fruit shone through. — 11 years ago

Gregg Adams

9.1

Started off as pale, thin and Maderized. I had slim hopes. But it made a tremendous come back. Within 45 to 60 minutes it was rich, dark fruity and balanced. It bloomed and shone. It never completely lost it's mustiness, but it darkened, became around and very fruity. The acid continued throughout. It had only a short window before it began to fade. It had its 15 minutes of fame, but oh what a 15 minutes. — 11 years ago

Jason Priestley

9.9

Still a beautiful example of California Cabernet. Just a touch of barnyard, but the black fruit still shone through. — 13 years ago

Matt Ackerman

9.7

Nice bottle age and depth of flavors. A very smooth soft cabernet flavor shone through — 11 years ago

Zach McFarland

9.0

Took about 45 min for this to really come into its own. Seductive nose...the acidity toned down and the dark berry fruits really shone through. Finish is clean and the tannins are soft yet hold on throughout. — 11 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.4

Needed a couple hours to come around, but then shone in a restrained CA way with miso glazed salmon. Mature, but no rush. — 12 years ago

with Greg

William Karnasiewicz

9.4

Delicious wine from Napa wine tasting (Doyle girls) with nice minerality and hints of fruit: white peach and melon. — 13 years ago

with Katherine

Rob Moose

9.2

This guy survived the wine fridge failure and shone! A bit softer than the Fevre, although paired with fried chicken and such. Impressive, elegant wine. Nice to have a bottle that's not pre-moxed! — 11 years ago

Chrystal Clifton

9.6

This wine shone on the 3rd day, opened with no gas. A true beauty. — 11 years ago

Alexander Niehenke

9.6

2010 tasted like the 2005 and vice-versa. This could easily do another 5 years. Tannins but with food esp shone. — 12 years ago

with Greg and The