Yuri

9.0

Good marriage with Tenpura:-) — 7 years ago

Yuri

9.0

I found very nice non-smoking Yakitori-bar in Nishi-Koyama. We can enjoy craft beer and Nihonshu:-) — 7 years ago

Yuri

9.3

Special NARAMAN, made from sake rice same as 14-dai. Very clear taste. Good with Dobin-mushi of Matsutake and Hamo. — 8 years ago

Al Doyle

9.0

Sharp attack, almost effervescent mouth feel. Unpasteurised, live sake from just south of Tokyo. — 8 years ago

with jams

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Fresh, juicy but not so sweet, clear crispy taste. — 9 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.7

Dry,viscous, mineral — 9 years ago

Max Coane

9.0

Big...boozy...getting weird. Wild rice natural ferment no dilution — 10 years ago

Joe Wines

9.5

A welcome partner in crime for sushi — 10 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Name:" Hiwata"/ brewery: Hagino shuzou/ region: Miyagi prefecture/ category: yamahai junmai uncleared type/ light note of apple, pineapple, rich acid and body, mineral, and freshness. — 10 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Sake name:" Sagami nada" / brewery: Kubota shuzou/ region: Kanagawa prefecture/ category: tokubetsu junmai unpasturised tasty dry/ comment: hint of apricot and peach, fresh acid and minerals.Light fizz. — 11 years ago

Naoki Kondo

9.2

Massive toromi — 7 years ago

Yuri

9.0

My favorite:-) — 7 years ago

Shun Kikuchi

8.9

Modern Senkin. Fresh acidity stands out. Citrus and straw flavor follows. Dry. Mid body made by Yamadanishiki. — 8 years ago

Koichiro Shiba

9.0

Limited version of Hiroki at Ichibe in Ogikubo, recommended place by Takao sensei — 8 years ago

Andy Tam

9.2

Peaches and passion fruit nose. 50% polished Yamada Nishiki Special A rice paired with the most memorable Hokkaido uni, cavier, uni jelly on top of yuba — 9 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Fresh and vivid. Comfortable! — 9 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Name:" Joukigen", 常きげん/ brewery: Kano shuzou/ region: Ishikawa prefecture/ category: one year aged in ice temperature junmai unfiltered undiluted unpasteurized/ light note of pineapple, apricot and koji mold, rich and juicy acid and texture with good bitterness. Aged very well. I love it! — 9 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Name:" Hinotori"/ brewery: Aramasa shuzou/ region: Akita city, Akita prefecture/category: kijoushu — 10 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Name:" Shinomine"/ brewery: Chiyo shuzou/ region: Nara prefecture/ category: junmai just squeezed unfiltered/ pale white color, pineapple, cider, apricot, fresh aroma, clear and fresh attack, juicy acid, tasty structure. — 10 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.1

Sake name: "Hitakami"/ brewery: Hirakou shuzou/ region: Miyagi prefecture/ category: junmai unfiltered unpasturised / comment: light and minerals, sharp, fresh, and smooth. — 11 years ago

Ichiro Kawachi

9.2

Last course @ Bar Takao — 7 years ago

Naoki Kondo

9.2

This is junmai ginjo. Sweet apple. Perhaps good to make it kan as well. — 7 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Fruity scents of melon, strawberry and pear.
Mild and smooth sweet attack with fruity nuance, clear good acid,smooth finish — 8 years ago

TriShan

9.6

Good hot or cold. Slightly sweet and smooth 👍 — 8 years ago

Chris

9.0

Smells like mango, tastes like flower, and that is a good thing — 9 years ago

Alejandro Lopez

9.4

Producer: #Kinoshita Shuzo
Name: Tamagawa
Category: #Yamahai #Junmai, #Muroka, #Nama, #Genshu
Region: Kyoto
20%abv — 9 years ago

Edmond Ng

8.9

Sweet. Traditional rice wine. — 10 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Name:" Shinomine"/ brewery: Chiyo shuzou/ region: Nara prefecture/ cépage: Yamada-nishiki/ category: summer color junmaiginjo unpasturised/ fresh and light note of apple and plum, vivid acid juicy attack, smooth and clear. — 10 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.3

Non-existent dessert sake. Crazy. — 10 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Name: " Harukasumi"/ brewery: Kuribayashi shuzou/ region: Akita prefecture/ category: junmai/ comment: clear and light. — 11 years ago