C. Cole

9.1

Delicious Pinot with a beautiful color, appealing nose, and wonderful minerality. — 6 years ago

Boxer Briefs

10

Willamette Valley is producing the best Chardonnay in the world right now. Better than Burgundy...yep, I said it. there is a reason the great winemakers are here making wine and teaching the methods, — 8 years ago

Michael Tuchband

10

Red fruits, violets on the nose, medium body, great young pino qualities with oak, pleasant smooth finish. — 8 years ago

with Moné

Sarah Oettel

9.2

This is a VERY pleasant surprise (at first pass, I was not sure I would love this but it really opened up). Bought this from the Secret wine fridge at FLX Wienery. After being closed off for many years, this baby needed to breathe. It's from The Rocks before it was known as "The Rocks." The funk is mostly blown off. The power is still there on the finish--which is elegant and long. The fruit is still present with conflicting red and blue fruit--esp. prevalent is dried raspberry and blackberry. The pepper is still present. The tannins are still powering through 17 years later. — 9 years ago

Justin Hansohn

9.2

Iron fist with a velvet glove. The vigneron's location gives it away so well. Romantic and serene. — 10 years ago

Jana Russo

9.0

Beautiful color, cool looking bottle, nice fruit, love it! — 10 years ago

with John

Dustin Cano

Wine Buyer Meritage Wine Market

9.2

Holding on great yummy wine. Solid work Tony. — 10 years ago

Mike Evans

9.7

Incredible dark fruit, minerals, and a menthol accent, and still youthful with vibrant acidity and ample velvet tannin come together in a stunning blend of grace and power that begs for serene contemplation. — 11 years ago

Joe Paradise

9.0

Always consistent love it — 11 years ago

Meghan Andrews

9.4

Great relaxing Sunday drink — 13 years ago

Joe Estrada

9.4

This is a spectacular Pinot Noir.....WOW!!! — 7 years ago

Adam Baker

9.0

Drank with BBQ at dad’s in Enid while packing wine cellar for move. Dark, slightly rich blueberry, blackberry. Spice although it could be the bbq. Very smooth. A little lighter on the medium-length finish than I remember. May be trending down with age. Very good wine. — 7 years ago

with Brud

Baltej Maini

9.8

A wine that is memorable — 8 years ago

Guy Fiore

9.1

Oak. Butter. Toffee. Nice acid and finish — 9 years ago

Karen Sahara

9.7

After reading the reviews, I decanted the wine for about 45 minutes. This is what I love in Oregon Pinot noir: raspberries, ease of drinking, pairs well with a light meal of pasta or fish. The bottle disappeared fast. I knew I should have brought the magnum to dinner! — 10 years ago

Gary Wedbush

9.0

Yummy graduation dinner wine — 10 years ago

Andy Hall

9.2

My last '07 😢. The entire case drank nicely all the way until the end! — 10 years ago

Anthony Lombardi

9.1

I try to not compare new world to Burgundy, but this really reminds me of Puligny. Layered & rich, but plenty of acidic structure. — 10 years ago

Josh Bennett

9.5

Very unique, excellent. — 11 years ago

Cindy Cammack

9.7

Tried at the Still — 13 years ago

Mark Juckeland

9.2

Took awhile to open up. Alcohol and licorice on the nose. Very full and floral. Thin and acidic on the palate. Kind of dry too — 7 years ago

Al Shikoh

9.3

* appearance: translucent pale ruby
* aromas: red cherry, damp earth, rose petals, oak spice
* palate: cherry cola, raspberry
* structure: light bodied, high acidity, ultra fine tannins, 13.1% alcohol
* finish: long
* winemaking: several clones of 100% Pinot Noir planted in 2000 in Jory soil at 800-900 feet and dry farmed
* cost: $90 — 8 years ago

with Kelly

Caragh Stichter

9.2

Domaine Serene wine! Yum! — 9 years ago

with Sharon

Rebecca Fletcher

9.5

2014 vintage. Ripe Apple and pear, white flowers, minerality - ocean wave aromas. Beautifully aromatic nose. M acid, body. Balanced with a long finish. — 9 years ago

Marla Frederick

9.3

Beautiful and serene. Reminiscent of the Amalfi Coast, resplendent with lemons the size of one's head, looking out over the Tyrrhenian Sea and inhaling the salty air. There is a little grassiness, also, bringing this wine back down to earth from its lofty perch. Wine Gallery. — 10 years ago

Frankie Fang

9.2

With francois — 10 years ago

Choua Hobson

9.5

Had a tasting over Thanksgiving at the Domaine Serene vineyard and this was pretty darn amazing. — 10 years ago

Andrew Kwa

9.4

From the prior winemaker of D. Serene. — 11 years ago

Drew Summers

Sales Northampton Wines

9.2

Austerity Requires Patience...Rich and Elegant with Notes of Black Cherry, Licorice & Cocoa — 11 years ago

Eric anderson

9.3

Slight floral quality to the edgy sweetness and gorgeous black fruit. I suspect some co-fermentation here (Viognier). Lovely, lively, and lithe on the palate. Plenty of acids here, so this will pair with nearly any meats. Just to reiterate, this is not your typical Paso syrah (no offense), but an elegant rendition of the grape. — 11 years ago