Richard Murg

9.1

Raspberry and tannins on the boquet - big tannins that settles to a chocolate smooth finish. Really interesting - pair this with an appetizer. — 10 years ago

Tim Parkhouse DWS, CWE

9.8

Epic! Right in the sweet spot! absolute textbook G.C.C. that is perfect proof the 1855 is a joke! I sincerely hope it never gains the Unesco status some privileged Bordelais estates are hoping for, if this is considered 'fifth league'. Champagne & Burgundy bravo however! Truly deserving of their hard-fought Unesco world heritage status. — 11 years ago

Izzy Nosnik

9.3

99 las cases. In an amazing spot right now. I love these ripe Bordeaux with age. All the usual scents- cedar, lead pencil, Leather, tobacco. Awesome stuff. Great drinker right now. — 13 years ago

Josh Copeland

9.4

Sour Apple jolly ranchers, pencil shavings, lilac and honeysuckle on the nose with and butterscotch and barley on the palate. — 10 years ago

Patrick Hu

8.9

Surprisingly good with pumpkin pie. — 11 years ago

Bill Bender

9.0

More camping wine. Special Select out of a UNC Tarheels tumbler. It hit the spot. — 12 years ago

Pooneet K

9.4

Awesome bottle. Seems to be hitting the sweet spot of a drinking window. Decent at least 1.5 hours. Tannins were more integrated and smoother than expected. Delicious. — 11 years ago

Ryan Knoth

9.3

In a good spot. Soft tannins, nice fruit and earthy tones. Lively acidity — 11 years ago

Brennan Anderson

9.1

Still in a great spot, maybe slightly broad (not quite flabby), still some cherry fruit along with plenty of tobacco. — 13 years ago

Mike Macfarland

9.1

Very light, comfy red — 14 years ago