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This wine took a little while to open up but when it did it was quite bombastic with tons of blackberry and nutmeg. It sustains well. Held up well against a crispy, rich thin crust pizza. — 7 years ago
Really rich nutty aromas on the nose with some oxidized qualities - almost cheesy funky "ish". On the palette it's waxy and nutty and toasty with this understated acidity and amazing "natural" quality...ethereal. Thanks Mario — 10 years ago
James Forsyth
This wine took a little while to open up but when it did it was quite bombastic with tons of blackberry and nutmeg. It sustains well. Held up well against a crispy, rich thin crust pizza. — 7 years ago