Shadd Scott

9.2

Bitter salted caramel, licorice, funkaaay — 11 years ago

Christopher Rising

9.6

Christmas Eve dinner wine with Scandinavian food including crown pork roast — 13 years ago

Erin Sabolick

9.5

Honeyed nose, but off dry with great acidity and nice mineral finish. Great with scandinavian salmon and Farro-beet salad. — 11 years ago

Jeff Matteson

9.7

Scandinavian advent dinner wine — 13 years ago

Jeremy Doody

9.0

Spicy and delicious! — 12 years ago

Abe Schoener

Owner/Winemaker Scholium Project

9.5

Arianna steered me back here as if I'd never had the wine before.

The nose is quiet, withdrawn. Shrimp shell and dried cherry and rosemary-- very 21st century Scandinavian.
Compact and dense in the mouth, with a bridge's substructure of elaborate acidity. More subtlety: yeast and tide pool, return of cherry. Sits and radiates.
#champagneStudy — 12 years ago