Michael Walker

9.8

This was our 3L for the Christmas party - excellent Syrah, incredibly long tail to it, a little sparkly up front. Was a hit with the guests but I thought fell just short of the Adelaida last year — 5 months ago

Turd Ferguson

9.3

375. Feminine. Nice length. Good purity. Has a candied/confectionary note that’s surprisingly pleasant. Fruit forward and pretty. Best at cellar temp. // Edit: paired this with roasted beets and fancy balsamic and GOTTDAMN — 6 months ago

Edward Nelson

8.9

Christmas dinner bottle #2. — a year ago

Paul Masson

9.1

Held up well, ready to drink — 3 years ago

Bill Hart

9.0

Wow! Great Pinot for the price! — 4 years ago

Justin Wade

9.5

Really liked it. Great notes of vanilla and caramel in an affordable wine. — 5 years ago

Michael Piaker

9.8

20 March 2018. Flatiron Wines, New York, NY. — 6 years ago

Phil Jost

9.0

Floral and delicious. A nice ode to the big man's daughter. — 7 years ago

Nathaniel Vitan

9.3

2013. Awesome. — 9 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

10

Yes, he's our reverend, but also makes damned good wines. This is delicious. — 10 years ago

Monis Mirza

9.2

Found this in New Mexico. If there is a central coast wine that represents the region this would be it. Of course this does not disqualify all the great Pinot produced in Santa Barbara. Truly a treat. — 5 months ago

Louis Martin

9.1

Plum, smoky, hint of tobacco, smooth and creamy texture, pairs well with red sauce pasta. — 7 months ago

Adam Gäfvert

9.5

Full bodied, flamboyant and very enjoyable. There’s a perfumed nose and a richness of flavours and an impressive silkiness and weight. Black cherry, marzipan, wet rock, sweet liquorice, potpourri, nutmeg. — 9 months ago

John W

9.2

Deep ruby coloration. On the nose, plum, black currant, black olives, cedar. On the palate, black currant, cherry, raspberry, pepper, earth, oak and vanilla. Full bodied, rich mouthfeel, medium finish. — 4 years ago

Nic Anderson

9.0

Deep purple colors in the glass. Heavy cab with blueberry, vanilla, and tasting notes of earth. Very yummy cab and went perfectly with pot roast. — 4 years ago

O Podadera

9.8

Excellent. — 5 years ago

Parijat Talkad

9.6

Smooth, full bodied wine. — 7 years ago

Lisa Moss

10

This is our favorite wine, light and crisp. It's the wine by which we judge all others. — 8 years ago

Michael Smith

9.4

Great balance and when fresh bursting with "west coast" hop flavor. — 9 years ago

Ryan Mullins

9.9

Soul wine! — 10 years ago

Caleb Krell

9.5

Always a favourite — 7 months ago

Ed Chin

8.9

It’s been a long time since I’ve had a Sea Smoke and for good reason. Well made for sure just too over the top for me now — 6 months ago

Jake Hajer

9.0

Good color. Cherry jolly rancher. Oak brown sugar. — 7 months ago

Sean Smith

9.2

Serious contender for new weekday Pinot — 3 years ago

Chris Zitzman

8.9

Bright currant on the nose that leads to a surprisingly lush feel on the palate for its price. As it opens it continues to soften and gracefully fall back in its place with an even and satisfying finish. — 4 years ago

with Beth

Neal Ferry

9.0

Pleasant, very drinkable in relation to all the French Bordeaux we have been drinking tonight — 5 years ago

Maddie Suse

9.9

best served cold — 7 years ago

Ron R

8.9

Bright and breezy with good acidity and structure. Sweet on the palette with no sharp edges. Lots of cola and cinnamon. I consider this a step up from the Etude regular pinot. — 8 years ago

with Anne-marie

Lola Wingate

9.6

Best price at costco — 10 years ago

Pierre Gustafsson

8.9

Very nice! Slight vanilla flavor — 10 years ago