Perfect with Inas mango shrimp and garden pesto mineral and citric acid — 7 years ago
1st date with Sal — 9 years ago
Had with Sal and Ashley over falafel place while kids sleep upstairs — 9 years ago
Citrusy with a strong aroma of orange zest, fresh coriander and sal del mar, finishing smoothly with a palate cleansing clean high acid taste. Pairs well with salmon, sautéed mushrooms, summer evenings. — 9 years ago
Barolo at it's supple, sensuous best - TY Sal @Serafina! — 10 years ago
Buen vino! Me gusto el blend Shiraz-Malbec, lo acompañamos con unas tostadas untadas en salsa de tomate (pomarola), aceite de oliva y queso parmesano, si no tienen pomarola pueden cortar un tomate corte brunoise,
agregarle sal pimienta y listo! Saludos
#10añosdeamoralPisco #pisco #winelovers #winelover #wine #vino #pasionporlacata#vinotinto #conformando #losvinosdelperu #Peru #Lima
HACE 2 MINUTOS
Libre de virus. www.avg.com — 7 years ago
Had with Stephi and Sal — 8 years ago
Sal Captain has crafted a refreshingly Californian PN, light-bodied, low on the oak, and high on the bright fruit flavors: red currant, blueberry, and bing cherry. — 9 years ago
Ken this is a really good wine if you don't hurry Sal and I will finish the bottle.
Compare's to Tiginello — 9 years ago

Pastrana,Primera vez que sale de la bodega, 50 años, SAL a granel,12 años de biológica : Atacama en botella (etiqueta de una manzanilla) — 10 years ago
Cranberry, light, crisp. Not too sweet. S/m: BMW golf champs & us tennis open (watching with bob & Sal) 9/8/18 — 7 years ago
Con unos gajos de naranja y sal de gusano, excelente! — 7 years ago
3.5 Wonderful modestly-priced Australian Shiraz. Just the right fruit and tannins and spices. On sal for $14.99, regularly $17.99. — 8 years ago
...Oscar's in Las Vegas and Joe D and I pick right back where we left off 30-years ago. Sal "Sally Breck Bottle" shows up and oh boy.... Great steaks, great wine, great friends.... Frankie Scinta and after-party next... Going be a late night... — 9 years ago
#consultvi Cuando un vino te recuerda una tarde relajada cerca del mar, un pensamiento positivo, una textura de amabilidad sin costuras, un respiro de normalidad y una tarde de frutas y sal. — 10 years ago
Very aromatic treixadura from Ribeiro. — 11 years ago
Suyash Prasad
Christmas Present from Sal - really beautiful port - raisins and butter. Quite syrupy in viscosity — 7 years ago