Jenn

10

Wine straight from Assisi, Italy! Perfect for Thanksgiving. Sampled at Enoteca Properzio and purchased 3 bottles afterwards!!! — 9 years ago

Matt Vekasy

9.3

Amazing. Smooth. Dry. Really really really good. Goes well with date nights at Cafe Assisi. — 10 years ago

Susan Henry

9.1

Delicious sparkling wine at the most interesting hotel and spa i have ever been to.. Nun Assisi in Perugia. An exceptional bottle for the price with an exceptional meal.. And view... — 10 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.2

Sangiovese from a super isolated estate. Pretty, brooding, feral, barbecue. — 11 years ago

Gal

9.3

Beautiful hints of citrus and honey on the nose and on the palate it ranges from green apple with a touch of lime. Like! '12 — 11 years ago

Dave Donnelly

9.3

A very good wine. Had it with local meats and cheese. — 9 years ago

Rich Bluth

9.0

A great Paso cab that showed the benefit of Its age. The Locatelli family making this wine donates it's proceeds to Mission San Miguel, a beautiful, truly authentic California mission. — 9 years ago

Loren Grossman

Vintner Wilde Farm Wines

9.3

So fresh and floral. Fantastic. — 11 years ago

Justin Lee

9.3

At Enoteca properzia. Delicious. Interesting. — 11 years ago

Amy Hart

10

From a beautiful winery in Assisi, Italy — 11 years ago

Bernadette Nocella

9.5

Nice blend of merlot, Cabernet and Sangiovese...pairs nicely pasta in tomato sauce with Pork and Brasciolo. — 13 years ago

Ethan Fries

9.6

A top example of serious Lambrusco. Ancestral method released after 3 years in the bottle before disgorgment. Steak wine, or for meditation — 9 years ago

WC Fields

9.1

Sweet cherries, plums with new leather and spice box. Sweet lingering tannins on finish. QPR winner. On its own or with food. — 10 years ago

Curt Harkless

8.9

Robust and well balanced. Excellent choice recommended by our sommelier in Assisi to span grilled steak and pasta in meat sauce. — 11 years ago

with Mindy

Deirdre Heekin

Owner/Wine Director Osteria Pane e Salute

9.6

This one. Fauvist ferrous berry brambles and Assisi ink. — 11 years ago

Josh Suhey

10

Red wine from the Umbrian region of Italy. Favorite wine I had in Italy, will have to go back to Assisi for this — 12 years ago