Jerry Raphael

9.0

Big surprise with this wine; brown color but it had something going on can’t say fruit but not austere or vinegary. Actually opened a bit after awhile. Got this from my friend Andy in the 90s. The bottle was also recorked in the 90s as well and the recorker did a good job as the cork came out easily. — 8 years ago

Alexander Markowski

9.0

Nice and light with fruit aftertaste. — 10 years ago

Jeni Brown

9.1

Strong passion fruit tartness with some lemon tang. Light despite the strong citrus — 10 years ago

Jurgen Weiss

9.3

Full, earthy, but not too thick. — 10 years ago

with Martha

Euna West

9.5

Euna had this 11 years ago

Akshay Kirtikar

8.9

Bold and leathery. Jammy. — 11 years ago

Christine Havens

9.2

A Classic Saint-Estèphe, the Calon-Ségur 2000 offers up sumptuous aromas of steeped blackberries, forest floor, wet wood, game, char, asphalt, saddle leather, violets, and brown sugar. The influence of the estate vineyard's deep gravelly soils is evident in the nose and in a delicate vein of minerality, that sits like filagree atop velvety, caressing tannins. It's developed nicely, with no hard edges and a pleasing and lengthy finish. — 11 years ago

Manjiry Tamhane

8.9

This is a fabulous wine — 11 years ago

Natasha Langton

9.3

Gorgeous creamy and lovely. Drunk at Randall&Aubin — 12 years ago

Tommy Werner

9.5

Acidic, spicy: a delight from napa! — 12 years ago

C R

9.3

A marvelous showing for the Vergy 2008. Light on its feet yet gorgeously complex, right in between first and secondary aromatics. — 8 years ago

Andrey Zubarev

9.0

Классика нового света с ярким тоном маракуи и других тропических фруктов. — 9 years ago

Jenny Winbom

9.0

Otroligt gott till torsk — 10 years ago

Tim Siegenbeek van Heukelom

10

Toast with butter on the nose, with some green grass in the glass. Beautiful elegant body, refreshing taste. — 10 years ago

with Sterre

Brian Roos

9.6

Fantastic old vintage Bordeaux. Brown on the edges, silky, smooth and robust. — 11 years ago

Martin Frowde

9.0

Pale straw colour with hints of green apple. A bouquet of tropical fruits with some herbaceousness and again that green apple edge. Juicy lemon, melon and grapefruit flavours with a light mineral edge and perhaps some dry herbs on the finish. Not overly acidic and although initially quite concentrated it opened up quite quickly. Worth noting that the vineyard's tasting notes advise drinking it within the first 2 years of release. Overall a good value, if atypical, Marlborough (which we found in Costco) though alas not at all to my wife's taste! — 11 years ago

with Georgina

Kelly Power

10

Fab Vino from a great family run vineyard #newzealand #sauvignonblanc #marlborough — 11 years ago

Adam Kirby

9.0

Nice light (both in colour and body) Pinot noir with low tannins and high acidity. Cherry flavoured with a hint of vanilla. Very drinkable. — 11 years ago

Carly Shepherd

9.7

Love it! One of my favorite local roses! — 12 years ago

Brittany Hagan

9.6

Loved it! Not typical grapefruit flavor but very bright! — 13 years ago

Chris MacLean

9.2

Really good. Plenty of fruit, well balanced by earth and ashy notes. — 8 years ago

with James

Daniel Sherbert

9.2

Tart, crisp and pure my mineralogy. Thanks, Todd — 9 years ago

Pekka K

8.9

Tastes like the soil and grass where this comes from. Needs something to go with, very nice that way — 10 years ago

Sameer Khosla

9.4

Sweet red raspberry, mushrooms. Very fine and well balanced. — 10 years ago

Daniel Carlstedt

9.0

Lättdrucket! — 11 years ago

Kyle Gabriel

8.9

Straight up delightful Pinot Gris. — 11 years ago

with Laura

Peter Henderson

9.0

Fantastic. Not your average Otago Pinot, but they turned consistently good into great. Light & bouncing with flavour. — 11 years ago

Tegan Miller

9.0

Crisp. Grapefruit flavor. — 11 years ago

Martin Augustini

9.0

Friskt och syrligt, gott till fisksoppa. — 12 years ago

Samantha Marpe

9.6

Buttery and delicious - had this with my roasted chicken & potatoes & asparagus & lemon recipe. — 12 years ago