Praveer Sharma

9.1

We asked for a bold red and we got it! — 2 years ago

Lyz Pfister

8.9

Very drinkable, nice with dinner, crisp and easygoing — 4 years ago

Vincent Arrunátegui

9.2

A new favorite orange — 5 years ago

Rebecca Rubin

9.1

Thank you James ‘my man’ Carterrrrrrrr — 6 years ago

with Chadwick

Jonathan Salter

9.2

Smooth smooth smooth — 7 years ago

with Orlee

Lev Lavrichtchev

9.2

Firm and approachable tannins! — 7 years ago

Rafael Landestoy

9.3

Another gorgeous and powerful wine! — 8 years ago

with Janet, Jorge and 1 other

Greg Rubin

9.0

If you don't like Sagrantino you're outside of your mind. — 9 years ago

Richard Crone

9.1

A 2004! Excellent, medium but long finish! Sagrantino is the Sangiovese of Umbria! — 10 years ago

Norcal Columbo

9.5

Jammy / blackberry / balance - no sour finish as I get from most of these wine — 11 years ago

Anthony Pro

8.9

Thought it was a Chianti. I was wrong.

This wine could have been a smash... — 4 years ago

Perry Atha

9.0

Great way to start the wine dinner!!
Wonderful — 4 years ago

Tegan Marriott

9.3

Pow! in your face fucking good! — 5 years ago

Paul Murphy

9.1

Spicy on the nose, smooth on the finish. Great tannins. — 6 years ago

Lev Lavrichtchev

9.3

1.5 hour decant - strong and invincible! — 6 years ago

Raun Kupiec

9.1

1 1/2 years of patience, next bottle out of the case. Bold, packing a punch, still super rich with grippy tannins. — 7 years ago

Riccardo L.

9.1

Wow. Delicious. — 8 years ago

Patrick Mohan

9.3

Big, dark, layered, delicious with a lot of life left. — 8 years ago

Patricia Schnitzer

9.1

Malga Verde, Mussolente Italy. Purchased in Bassano. Dinner 1 June 2015. Big wine. Smooth finish. — 9 years ago

Maddalena de Zambiasi

9.1

Gambero Vinitaly — 10 years ago

Ray Vanderhoff

9.0

Aromas of freshly cut oak trees, purple flowers and plums. Flavors of Dark cherry, baking spices, minerals and dill. Tannins are there, but they are refined. Excellent expression of this Umbrian wine. — 4 years ago

Ryan Hayward

9.2

Lots of cherry — 4 years ago

Patricia Schnitzer

9.0

Sept 27, 2018. — 6 years ago

Patrick Fishman

10

Yummy, smooth & bold (for you Jimmy) — 6 years ago

with Dana

Josefin Toll

9.1

With Måns celebrating 1 ear❤️ — 7 years ago

with Måns

Bonnie Chu

9.0

With a lovely porterhouse, delish as the first time — 7 years ago

Christy Canterbury MW

Master of Wine

8.9

Raisins and black figs. Go for pairings with caramelized figs or bread pudding. Delicious and lightly tannic to cut through any rich dish, whether sweet or savory! — 8 years ago

Pierre And Paula Soler

9.3

Great way to start the evening!! — 8 years ago

Peter van den Besselaar

9.0

Quite spectacular, 15 years, alive and kicking, much power, earthy — 9 years ago

Deanna Ryan

9.1

Delicious. — 11 years ago