Smager lidt af mudder — 7 years ago
Explosive, blazingly bright, aromatic fireworks. — 7 years ago
Erinnert an einer Scheurebe aber nicht ganz so süß — 8 years ago
Smells and tastes like peaches. Dry and flavorful. Good acidity. Well balanced. — 9 years ago
Perfect accompaniment to the lobster dish we were eating. Crisp notes with fruity taste and a citrus sharp after tone. — 10 years ago
Strohmeier Weiss 5 funky goodness — 10 years ago
And it's such things as this that has me missing the remaining portion of the continent. #dirtyfrench — 10 years ago
Excellent. — 11 years ago
Funky, unique and utterly complex, delicious. — 6 years ago
Probably one of the only white wines I would actually recommend. Amazing with Peking Duck and Caviar — 7 years ago
Funky like a sour beer. Really interesting — 8 years ago
Ayako m'a dit "tu connais ce vin, mais goûte".
Ok... Toujours aussi bien, ce sauvignon blanc d'Andreas Tscheppe. C'est minéral, carré, du vin sérieux, bien dégagé derrière les oreilles, autrichien, quoi. "Il est vif, hein ? Pourtant, j'ai ouvert la bouteille il y a un mois !"...
Ne sauvignonne pas du tout. — 9 years ago
Touch of sweetness to start — 10 years ago
Cheers to @Vinny Eng! Love you. Love your wine. X — 10 years ago
09 vintage — 11 years ago
Really cool, light and very drinkable - blackberries, red berries and some natural funk — 6 years ago
Memos aromático que otros Sauvignon Blanc de Styria. Mineral, seco, una nota citrica. Muy elegante — 8 years ago
Green Muscat from Austria. This is the first time I've had this varietal. Very unique nose of soap stone. Really enjoyed this wine. Kudos to Dr Carney. — 9 years ago
Muito bom! — 10 years ago
Everythang I want in an orange. — 10 years ago
A lovely aperitif for our first night in Paris. Thanks Jerome! — 10 years ago
Naturvin. B: basilikum. — 11 years ago
Really cool. Insane acidity — 11 years ago
Charlie Evans
Natty bubbles and silly good. This was in a category unlike anything I can recall. — 5 years ago