Amber Evans

8.9

Sweet and light — 7 years ago

Dave Olson

8.9

Earthy, but smooth — 8 years ago

Andrew Schirmer

9.2

Infanticide can be delicious. The early onset of winter in Seattle called for a big wine for pappardelle alla bolognese. Decanted 2+ hours and served at cellar temp. Initially a bit of a mess--wood, tannins, heat--started to come together after the first glass. Classic nebbiolo notes of dusty cherries, foliage, pepper. Big and beautiful, not quite in prime form. And yet, je ne regrette rien... 🍷💯👌🏼🍝 — 8 years ago

with Alsu

Ludo Ruggeri Laderchi

9.0

Love this #ruggeri. Dry and very rich — 10 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

Big, rich Barbera from tonneau! This went great with homemade pasta! — 12 years ago

with Cleora

Ed Russell

9.4

Very nice ItaliAn red — 13 years ago

Cameron Etezadi

8.9

Spicy notes on the nose. Round fruits reminiscent of Pinot noir. Tannins still a bit harsh but lots of structure to age — 7 years ago

Dave Schneider

9.1

Never heard of this wine before but it’s very nice Always love the nose on a Barolo. — 8 years ago

Chris Pezzimenti

9.5

Really crisp, early fruit, dry finish - Very easy to drink. — 9 years ago

Randall Peters

9.3

Wonderful Barolo, full of earth and spices. Most certainly had a few years left. — 10 years ago

Judy Benowski

9.3

Always good wine. — 12 years ago

Gonzalo Plaz

9.6

Sauvignon Blanc con mi China — 13 years ago

with Jenny

Sally Slarke

9.5

Really lovely prosecco — 13 years ago

BaroloDude

8.9

Very fruity still. Not much complexity even at 10yrs old for a Langhe. Very drinkable nevertheless. #Vajra Ruggeri Langhe 2008 — 8 years ago

Andrew Turner

9.2

@Pisacco Milano — 8 years ago

Renee Crawford

9.0

Very good not too sweet. Dry finish — 9 years ago

Artem Lebedev

9.4

Умбрия, что ты делаешь?! Маленький красный рай в бутылке. — 10 years ago

D Bender

9.0

Bright fuchsia, strawberry, very vibrant, nice acidity, purity, feminine, exciting, fresh, fragrant perfume. Pair with salmon cured meats, poultry, pork with berry sauce. — 10 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

My dad served this blind and Cinnamon and I both guessed Barbaresco since it tasted too good to be young Barolo. Great tar and black fruit, natural stuff! — 13 years ago

with Cleora and Jim