David L

9.4

13' Château Boswell Absolutely Louise. It's a blending of "selected barrels" of Dutton Ranch/ Rued/Ritchie/ Sebastopol vineyards. Similar to the Voyage blending. These selected barrels are of a "softer"style. Decant for a bit...Drink at cellar temperature!

Château Boswell with winemaker Russell Bevan are just making some amazing Chardonnays (all unique).Tropical fruits are abundant, cider with some vanilla and a splash of acidity. So well balanced!
— 9 years ago

Daniel C. Salas

9.8

An amazingly crisp, refreshing, buttery, and Oakey Chard. Wonderful surprise! — 10 years ago

Anthony Comfort

9.7

This is an exceptional Dry Creek cab. A real pleaser from start to finish and drinkable on its own. — 11 years ago

Linz Nerrie

9.0

Very unusual for a Sav blanc - a little fuller than normal — 9 years ago

Russelton Handleberry

9.3

Less zippy, but wonderful concentration and salinity. Rued & Hyde showing particularly well. — 10 years ago

Michael Seely

9.1

Well made, balanced. Consistent quality vintage to vintage. — 11 years ago

Mike Kane

9.1

At Ciao Bello. Nice with beef cheeks and meaty pastas. — 11 years ago

David L

9.1

12' Château Boswell Voyage. Decanted for 30 minutes! Such an underrated winery ?!? This is a blending of Ritchie / Rued /Sebastopol vineyards. If you enjoy a big Rich full-bodied Chardonnay... Château Boswell is making some of the best chardonnays in California! — 9 years ago

Farrah Cauley

9.4

A very pretty way to start the day! #sonomahouston #winetrip — 10 years ago

Cheri Salas

9.7

Love this creamy yummy wine! — 11 years ago

Kirk Irwin

9.1

Full apple, slight molasses nose. Light on tongue, light tannins, tart cherries, slight butter finish. — 12 years ago

with Sarah