Juicy light, delicious — 8 years ago
A great wine from Fort Ross. A great example of what the West Sonoma Coast has to offer. — 11 years ago
Delicate and well balanced. — 11 years ago

Minerals, structure, balance, elegant mouthfeel...the way California Chardonnay can be. — 12 years ago
Nice mouth feel and balance — 13 years ago
Dry, crisp. Hints of bright fruits and wood. — 6 years ago
Dark cherry and cassis. Lots of vanilla notes. Soft, mild tannins. Good QPR. — 7 years ago
Smokey dark fruited velvet blanket. Still a bit upright. — 8 years ago
Dark fruit and smoke — 10 years ago
Delicious - even better day two and day three — 10 years ago
2013 vintage. Red cherry, dried herbs, spice, forest floor, violet m+ acid and velvet tannin. Pure elegance — 10 years ago
Gold Rige soil, extreme Sonoma Coast with suitcase Clone Pinot!! But this if you can't afford DRC )) — 11 years ago
Fresh raspberry and strawberry, good acidity, excellent oak integration. Adam did well, as usual. — 11 years ago
Great white pepper. Surprisingly light and fresh. Northern Rhone elements. Tasty! — 12 years ago
This is wonderful. Smooth, rich, deep. — 7 years ago
Nice acid, pear and cherry on the nose and it tastes like baking spices and a bit of crabapple. 👍🏻 — 8 years ago
So good. This Rosé is how I channel Rick Ross. Underripe strawberry and sour cherry flavors. Didn't get much on aroma. Dry and acidic for the summer party, sweeping the deck, club banger, or back alley with my black bottle boys. Rich forever. Forever compassionate. Don't call it medicinal, but you may be tempted. Boss. — 9 years ago
Pretty wine! Great balance between high-toned and base notes. Rose, anise, and herb. Excellent structure — 11 years ago
Another strong cool climate wine — 12 years ago
JL
Bought at Costco for $25 or so. Warm colors and lovely fruits of pinot noir. Worth the money — 6 years ago