Lindsay A

9.0

Easy drinking.
Bright sweet — 7 years ago

tim heyman

9.0

as good pinot blanc as it gets viscous honeyed not too sweet floral — 8 years ago

Cameron

9.2

White flowers, flinty, pear, apple — 9 years ago

David Turek

9.0

A tiny spicy. I like it, my wife doesn't like the spice. Fruity, which I also like — 9 years ago

Chris Grimm

9.3

#ocwd16p2 Greeting really interesting. Gold color, beautiful texture and minerality. — 9 years ago

with Brooke, Jonathan and 2 others

Ginger Vintner

9.1

Steely, grassy with a hints of dried pear and straw; Beautifully balanced nose. Soft pear, smooth buttery biscuit like palate. Very interesting Grand Cru and an awesomely different Riesling. — 10 years ago

Kirsten Christiansen

9.3

Has the most beautiful garnet color. Moderately dry, good red fruit flavor (cherries, plums) - not deep and rich but not thin either. Drinks well slightly chilled. Paired well with beef stew. — 7 years ago

Juha Loponen

9.0

Tuoksussa pursuaa petroli ja eksoottiset hedelmät. Suutuntuma on leveä ja hedelmäisen makea. Happorakenne on tyylikäs ja maltillinen kantaen makua pitkään. — 9 years ago

tim heyman

9.2

great 2010 still gd — 9 years ago

Mathilde Lcz

9.0

Notes de yop à l'abrico, litchi, rose. Idéal pour boire au dessert — 9 years ago

Jack Edwards

Importer/Founder The Jack Edwards Collection

9.0

Wow new one for me! — 10 years ago

Owen Stroud

9.0

Rather sweet and very easy drinking... — 10 years ago

David Strayer

9.0

Delightful, dry, fruit forward, reasonable price. — 10 years ago

Kristen Rettig

9.2

Love Love lovr — 8 years ago

Serge Mismetti

9.4

Cuvée vendange tardive — 9 years ago

Shawn Farmer

9.0

Subregion should be Osterberg — 9 years ago

Juan Pablo Perez

8.9

Nariz: limon y piedra mojada.

Boca: seco y crisp. Buena acidez (M+) y mineralidad.

(Ambrosia) — 9 years ago

Matthew Gutierrez

8.9

Light. Dry. Delightful. — 9 years ago

Louie Christensen

8.9

A ripe Gewurtz, ready for some riper cheese. Lychee, mango, a hint of ginger opens up to a spice cabinet of revolving and hard to pin down aromas. A touch of residual sugar plumps up all the flavors — 10 years ago

Todd Scurci

9.5

#jams #reisling — 10 years ago