Christine Havens

9.2

The 2010 Allegrini Amarone della Valpolicella Classico is a stunning and seamless blend of Corvina, Corvinone, Rondinella and Oseleta that have been air-dried for 3-4 months, or until the grapes lose 40% of their volume. Voluptuous notes of incense, fresh road tar, figs, blackberry reduction and cedar waft from the glass. The palate echoes the nose—there is depth and richness equally matched by a rather nervy cord of mineral-laden acidity wrapped in dusty tannins. An excellent long finish dusted in cocoa powder and sweet tobacco. 15.3% ABV | Sample — 10 years ago

Mark Kirkpatrick

8.9

Decent drop of Val, the hearty bouquet doesn't bely the depth of body and concentration. — 11 years ago

with Greg

Lewis Romano

9.6

Bacash ordered by Marco — 12 years ago

Malcolm Rainier

9.2

Rich, deep blend of rondinella, molinara garganega. Cherries and prunes, leather and tobacco. A heavy hitter that may still need time in the bottle. — 10 years ago

Liz Dzwonek

9.4

Punchy, strong, a little fruity and slightly sweet. — 11 years ago

Dave Bloom

8.9

Light and enjoyable bardolino - impulse offer purchase from waitrose, we weren't disappointed 😙 — 11 years ago

Giampiero Nadali

Wine Blogger Aristide

9.2

2003 Meroni Il Velluto Amarone della Valpolicella Riserva del Fondatore. A powerful vintage, but still elegant. — 12 years ago

Cathy Gilbert

9.2

Very fruity...love it — 10 years ago

Tony Grass

9.0

Dry fruity, good with meat — 11 years ago

Peter Wassam

9.2

Lovely bouquet of violets. Light bodies, slightly effervescent, and dry palate of raspberries and cranberry juice. — 11 years ago