Justin

9.7

Perfectly finessed for 15% — 4 months ago

Sipping Fine Wine

9.2

A blend of 75% Corvina, 20% Rondinella & 5% Molinara, deep Ruby with distinctive raisined berry fruit flavors and sweet spice. On the palate flavors of cherry and strawberry with vanilla spice, nicely balanced with soft and smooth warming tannins on a long finish ending with fruit, licorice and tobacco. Drinking well. Nice! — 7 months ago

Lolis Elie

9.1

Feared it was over the hill but still in the sweet spot. 13% alcohol. Reminds me of Altesse based wines. — 8 months ago

Kirsten Kelley

9.0

From bettini in MV- really good! — 2 years ago

Brock Emerson

9.0

Alternative to the Rosato we had with Zalla at Table X (August 2021). — 3 years ago

with Joseph

Logan Taylor

9.3

Lovely soft strawberry — 4 years ago

Mariana Fishburn

10

Smooth and medium body — 5 years ago

with Alessandro

Clay Bullwinkel

9.4

Continued good winemaking. — 5 months ago

Sipping Fine Wine

9.4

A blend of 40% Corvinone, 30% Corvina, 15% Rondinella, remained indigenous grapes derived from 18-acre vineyard, grapes dried for several months using appassimento method. Deep Ruby with with aromas of dried fruits with pepper and smoky floral spice notes. On the palate flavors of ripe blackberry and cherry flavors, savory, with citrus, tobacco, cacao and floral notes. Soft ripe tannins, chewy on long finish ending with a juicy fruit and oak spicy floral character. — 7 months ago

Byron Hewett

9.0

Delicious, light, savory red. — 10 months ago

Joel Roskind

9.3

Csw bardolino light dry ital red — 2 years ago

with Susan

Rita Ernst

9.3

Dry Farm Wine — 3 years ago

Eric Amsler

9.2

Great, big wine...at Filomena's in DC...with great company! — 5 years ago

Andy Hall

9.3

Complex and brooding. One of my favorite Amarone’s. — 5 years ago

JJ Montes

9.5

Dee-lish! — 6 months ago

Sipping Fine Wine

9.4

Giovanni Allegrini was the founder of the new generation and revolutionized changes to accepted practices. A blend of Corvina Veronese 45%, Corvinone 45%, Rondinella 5% & Oseleta 5%, deep Ruby with aromas of dried dark fruits, spice and herb, about 120 days of appassimento. Palate shows ripe cherry & raspberry flavors with fig, cacao, flint and mineral tones. Soft smooth tannins well balanced with acidity on a long spicy finish. Will continued to get better with age. Sustainable. — 8 months ago

Tree Kilpatrick

9.0

Simple and whimsical label. Nice rusty and plum color. Has a wood chips, rose-hips, and cherry aroma. Flavors are awesome, fun and complex. Savory and dry. — 10 months ago

Kristen Grimes

9.3

Cherry aromas, a little oak. Light on the palate, fruity, smooth and subtle tannins. Would be nice with a chill in tbe summer. Fucked this up... saw "cab sauv" on my spreadsheet, missed the 60% corvina. We'll see how this goes with steaks. — 2 years ago

Lennart Linderos

10

Very good vine — 3 years ago

Magnus Mosén

9.0

Högg den på tillfälliga hyllan på hansa. Extremt prisvärd! Rosig, bärig, kakao, bastu. Riktig len men ändå dröjande i flabben. Tanniner. — 5 years ago