barak heller hayun

9.0

zippy, juicy and rock-y. lovely! — 4 years ago

Douglas Braun

9.1

2016 - lemon lime, sea spray,,lees , (med + to high acidity) yellow gold color — 6 years ago

Kristen Carlson-Bye

9.7

Amazing chard, light, steel, clean — 7 years ago

James P Grover

9.0

Green apples, lemons and grapefruit. This has a good balance of crisp citrus acidity and stony minerality. It’s pretty dry. And it drinks way above its price at Trader Joe’s. — 8 years ago

Mary Christoph

9.5

This was the rose, not merlot. One of the best roses I've ever had; this was not too sweet, and had a depth you rarely find in roses that don't cost a fortune. Lovely! — 9 years ago

Javier

9.0

Bold and full bodied. Light Oak body, goes great worh just about anything. — 10 years ago

Gadi Karpel

9.3

93/100
vintage 2008 — 10 years ago

Mike Blom

9.0

Wonderful Pinot Blanc. Flint and green apple with a steely flavor and Jolly Rancher green apple hard candy finish propped up by clean acidity. — 11 years ago

Blaine Brown

9.2

So. Much. Honeysuckle. — 12 years ago

with Kelly

Maddalena de Zambiasi

9.2

Villa favorita — 12 years ago

Kristina Peters

9.0

A great white — 5 years ago

Daniel Mark

9.3

At $3.49 a bottle, this is our daily staple from Trader Joe’s. Mild and full of flavor, an easy daily drinker that we always have around, especially great when entertaining guests. — 6 years ago

Peter van den Besselaar

9.0

Vintage 2012 / minerality and harmonious taste / Partnered with smoked duck breast and fried parsnip / at Sogno cookingclub — 7 years ago

Michael Piaker

9.0

19 January 2018. Verre de Terre, New York, NY. — 8 years ago

Matt Howard

9.0

Bone dry. Wonderful nose. Flavors of peach and gooseberries. — 9 years ago

with Susan

Justin Hansohn

9.1

TAke your sweet time drinking this one. She comes around very very slowly. So much complexity for this level and price. 👌🏼 outstanding for the category. — 10 years ago

with Taylor

Nesim Bekalti

9.3

damp hay, concord grape, marshmallow, shrimp broth, mega wet stone - almost oily palate, med+/high phenolics, med + acid — 11 years ago

Eric Bailey

9.0

Good 2008 Spanish wine. 75% Monastrell 25% Syrah. $18 pricepoint. Strong cherry smell, strong fruit forward taste, cherry. Decent finish. As always a great value out of Spain! — 12 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.4

From the traditional blend corvina, corvinone, rondinella, molinara, a true Recioto: sweet, but not too much, gentle, aged in barrique for long time, nuts in mouth, long and pleasant

— 12 years ago

Chas Worley

9.8

Smooth from the get go. Very nice compliment for cheese fondue — 12 years ago

Kevin Murphy

9.0

Fruity flavorful summer patio sipping wine. Sweeter than what I usually prefer, but nice in the right context. — 5 years ago

James Webb

9.1

Bread dough! Apples! Big and round. Very nice for the price — 6 years ago

James Forsyth

8.9

Viscous, great depth. Honeysuckle, honey, ripe pear. — 7 years ago

Paul Krzych

9.5

Yeasty aroma; very much like a brioche or good challah. Fine bubbles, yeast, sweet grape must, and a barely perceptible Flint finish. Excellent! — 9 years ago

Pooneet K

8.9

Very nice - nicely fruity on the nose, medium to full bodied, just a hint of sweetness, excellent acid and a nice long finish. Had at Auberge d'Ill. — 10 years ago

Rich

8.9

Nice red would pay up to $20. — 10 years ago

Kerry Shiels

9.4

Bottle to celebrate last fruit brought in this year. Yum :) — 11 years ago

Cedric Moussé

9.2

Excellent Chouilly with candy and licorice taste.
So pleasant — 11 years ago

Genie Ko

9.4

A little honey, a little love — 12 years ago

Jean Robinson

9.0

Delicious wine for a birthday dinner! — 13 years ago