This was at Rocco — 9 years ago
Fantastic! — 9 years ago
Drank at Rocco and Rachel's apt. Extremely smooth finish. A hint of spice and been searching for a great Pinot noir for a long time — 10 years ago
Awesome sweet, barely-effervescent moscato with low alcohol content so there's no bite. Very drinkable. One of my faves! — 11 years ago
Small red fruits slightly green and tannic don't mask the good drinkability — 11 years ago
Quite eggy and reductive with vg wt and length. Dry, textural and good. — 11 years ago
All rawhide and dried flowers. This juice has balls. — 12 years ago
Gorgeous brilliant red color. Strawberry jam in the nose with a touch of black peppercorn. Peppery flavor with smoke. Spicy finish! Perfect for garlicky Italian food! Boursin cheese. Peppercorn encrusted turkey. Gouda cheese. Also nice with blue cheese. — 12 years ago
Morellino di Scansano - had it in Turin with Davide, Jerome with pasta and broccoli and steamed vegetables. — 8 years ago
Lots of gunpowder and graphite. Medium acidity and finish. — 9 years ago
Mellow as you sip with a peppery tang of flavour as it goes down. Just delicious. — 10 years ago
White flowers peach mineral nice — 10 years ago
Milissa had this 11 years ago
Great minerality. — 11 years ago
Very easy drinking. Smooth, round fruit. Subtle oak. — 11 years ago
Brunello of Oz??? @DEFENDAUSTRALIA — 12 years ago
Bit of spritz, light - good shit — 13 years ago
Enjoyed this wine with our neighbors on New Year’s Eve at Rocco and Anna’s. — 9 years ago
26 September 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago
Well balanced with dark berries and licorice notes. Delicious with Braised Short Ribs!! — 10 years ago
Pretty smooth and light and a little sweet! — 11 years ago

Sweet but not as sweet as many other reisling — 11 years ago
Vega special — 12 years ago
Buon sangiovese, forse costa un po' troppo rispetto alla sua qualità ma si fa bere! Questa azienda lavora bene — 13 years ago
Oleksandr Sperchun
Очень приятное — 8 years ago