Thijs Hendriks

9.5

Open for business. No need to wait. — 6 years ago

Joseph Dolinaj

9.2

Great wine. Long finish and a great nose. Classic Barolo. Need to decant at least one hour before drinking to allow this wine to open up. Very nice — 8 years ago

Evan Griffith

9.0

Tar, rose petals and everything Barolo should be, but don't see it getting any better with more time in the bottle — 8 years ago

John Osgood

9.2

Big tannic young Barolo with classic flavors of roses and tea leaves. Quite good. — 9 years ago

with Randy

Nicola Morvillo

9.0

On 8/12/16 — 9 years ago

Matthew Tebbetts

9.6

Ridiculous. — 10 years ago

with Carly and Craig

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.4

A great success for Ratti in this vintage which brought to back to fame big time. This is still young with its secondary aromas and flavors just starting to add complexity. Pretty impressive. — 11 years ago

Grigoriy Chegodaev

9.3

Wine has deep gold color with exciting brightness. Nose is very elegant and complicated. There are crushed yellow fruits, flowers and honey hints. On the palate fresh acidity (med+) and elegant body (med). Wine has exciting balance and long sensual finish. — 11 years ago

Katherine Hansil

9.4

Loved this so much thanks to Ryan M we having another bottle — 12 years ago

Rachel Black

9.7

Classic Barolo--lots of tannic structure, ripe fruit but great acidity. Drinking well but I can't wait to taste it in ten years. Glad to have more in the cellar. — 13 years ago

Sipping Fine Wine

9.5

Medium Ruby with complex aromas of floral, dark berry fruits, herbs and oak notes. On the palate raspberry and ripe cherry, savory with oak spice, a fresh earthiness and tightly wrapped spices. Tannins are very firm and needs at least 5 more years to start showing some finesse. Ling finish ending with fruit, herb and earthy mineral. Let this one sit for a while. A little pricy. Tasting Sample! — 6 years ago

Peter UPA

9.5

Rich nose with notes of leather and licorice. Full bodied, rich, potent, strong tannins, long aromatic finnish. Will develop further with some years in the cellar. — 8 years ago

Ron Siegel

9.5

Elegant, rich, ripe & elegant style. Red cherry, truffle, balsamic, mint, tar & rose petal. — 8 years ago

Nicola Morvillo

9.0

On 16/4/17 Cuveè Nebbiolo/Pinot Nero/Cabernet Sauvignon/Merlot
— 9 years ago

Alan Featherby

Owner Italian Wine Importers

9.0

Good fruit with a long rounded finish — 10 years ago

Mick McHale

9.5

A great example of the best of the Langhe region — 11 years ago

Lewis Chester

9.5

2006 vintage. Good old fashioned Barolo. Light colour and hue. Medicinal notes. Floral and red cherry. Gorgeous crunchy tannins. Long finish. This is a step up from the '89. Plenty of years ahead of this wine. Very good indeed. NB: after 2 hours this wine is singing: roses and tar to the fore, integrated tannins, crisp acidity. Bouquet is out of this world. — 11 years ago

Eric Hastings

Beverage and Bar Coordinator Jean-Georges NYC

9.0

Too young but still delicious — 11 years ago

Kevin Yen

9.9

2014/3/16@An-Fu Rd with Xuanxuan — 12 years ago

Pierre And Paula Soler

10

Excellent! Strong bouquet but smooth drinking — 13 years ago

Rob Amos

9.3

Last vintage until 2022. Smallest production. Most known. Longest to evolve. Tasting days with low pressure are not good — 7 years ago

Stephen F Laga MD

9.5

Very delicious. Very smooth. — 8 years ago

Anthony Lombardi

9.4

Part 2 of last night — 8 years ago

Riccardo L.

9.6

Holy wow. — 9 years ago

Ruud Verhagen

9.0

2004 vintage — 9 years ago

Jonathan Mackay

9.1

Gets better and better — 10 years ago

Pierre-Yves Chauveau

9.5

Classic barolo with nice mature earthy floral aromas. Used to be available @gramercytavern — 11 years ago

José Ortiz

9.3

Intensely aromatic. Black tea, rose petals, red cherry and tar. Every component feels accentuated but in a very balanced way. Lots of fruit, good amount of acid, solid tannic grip and long finish. — 11 years ago

John Sears

9.0

All these are a little too young for me but drinking fairly well for their immaturity ..... — 12 years ago

Erich Broksas

Early Mountain Vineyards

9.3

A big boy Barolo. — 13 years ago