Michael B

9.0

Bodega Mendel is a boutique winery with an incredible story. Combination of 1928 Argentinian Malbec vines and other Bordeaux varietals provide a combination of sophisticated structure with enough complexity to keep the palate engaged. My favourite wine from Mendel. — 7 years ago

Phil Stice

9.3

For sure a sexier version of Barolo. Heavier weight and grippier tannin. The dark fruit and cocoa powder is prominent. I like it. But it would get old after a while — 9 years ago

with Josh, Jim and 4 others

Justin Ryan

8.9

Such good value vs the barolo. Delicious. — 10 years ago

with Jay and Lyndsey

Martin Charlebois

Sommelier Selection Caviste

9.4

Elegant and Easy drinking. Full of fruits and joy!
— 10 years ago

Tom Mitsuya

9.3

Very good wine with this price range. Well balanced. Good with all type of food. Not too strong compared with another Barolo — 10 years ago

Robert Wolfe

9.8

Mature and Delish. While watching Ducks football game. I regret I could not take it to Tim Shimmel's birthday party! — 11 years ago

Carlo Maria Rossotto

9.1

Excellent Nebbiolo - great bouquet - had it with Ferruccio in Alba — 7 years ago

Nicola Morvillo

9.5

On 31/12/16 Magnum con Riberto Voerzio — 8 years ago

Tom Kobylarz

9.3

2009 has made a wine that is more accessible now, feel free to open it up but make sure to give it plenty of air. The nose is generous, tar, roses, sappy red fruits and licorice, savory for sure. The palate is a little less generous and firm, but unlike 2010, more enjoyable now.
#voerzio #barolo — 9 years ago

Ryan Brignole

9.5

The 2007 is singing!!!! — 10 years ago

with Aaron and Andrew

Marcella Newhouse

Writer/Educator enotecaMarcella

9.4

#robertovoerzio #pozzoannunziata 2010
Refined and delicious. — 10 years ago

Sara Dempsey

8.9

Dog Star man wine. Italian white that's a cross btw a Sauvignon Blanche and a chinon. — 11 years ago

Ben Bronstein

9.5

Moms bday at Saul, zippy acidity, minerality and cranberry, on point Asti wine — 12 years ago

Justin Smith

9.0

Raspberry / dust / violets / direct without being over powering — 8 years ago

Nate Miles

9.2

Open for business. Jeans and old comfy shirt set off by $400 shoes. Good stuff. — 8 years ago

Keith Marsh

9.5

Accompanied orange blossom honey Roasted quail breast beetroot risotto toasted pinenuts and micro herbs. Very good. Not complicated. — 9 years ago

Ryan Mullins

9.5

2012 badia a coltibuobo estate chianti classico. Extremely pretty. "We've identified 170 grape varieties in the old chianti blends. " if you ever get a chance you hang with Roberto do it! Conversation topics he's enlightening on include biodynamic farming, sangiovese clonal selection history, chianti subzone terrior, the Milan concert seen of the early 70's, the velvet underground, hitchhiking the American west safely and efficiently, Fela Kuti, southern Oregon communes, biodiversity in vineyards, macro economic theory and sangiovese as a soil amplifier. Roberto speaks softly and carries a massive wit. #greatpeopleofwine — 10 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.3

'89 Baroli Bracket 2 of the 88-89-90 Baroli Dinner! Gaja & Voerzio! Both stunning! Full round up on all 14 wines coming soon to FilthyGoodVino.com #Barolo #FilthyOldVino #WinePorn #Wine — 10 years ago

Jillian Henson

9.2

Jillian had this 10 years ago

James Farrer

8.9

Happy wine — 11 years ago