Bob McDonald

9.5

A mid straw yellow in colour. Aromas are lemon and lime, lemongrass, mineral, wet hay with toastiness and lanolin starting to emerge at 13 years of age. Light bodied but great intensity - a richer texture for a Semillon, bearing in mind that this wine sees no oak at all - stainless steel all the way. Only 11% alcohol. Luckily I have 4 bottles left - a cellar life extending to 2030+. — 6 months ago

Kurt Schuster

8.9

Dry, light on the minerality and acid. Fresh, clean, mild. — a year ago

with Denise

Maxwell Hall

9.0

Really great merlot. As CWM said, a merlot for Cab lovers! Full bodied, but still light enough to drink on its own without too much of the heavy mouth feel. — 5 years ago

Mike Saviage

9.4

Tawny purple, opaque. With 3 hours of air the nose blossomed and exhibited the grace and power of a great Vosne. Notes of black cherries, Asian spice, some menthol, dark moist black soil, some sandalwood and a little rose petal. This powered up with air and showed its stuff over several hours of consumption. Great wine. — 6 years ago

Nate Ellis

9.3

Full bodied deep flavors — 7 years ago

Maciej Kurka

9.1

Earthy notes on the nose. Slight bitterness but not as pronounced. Red apple skins. Green apple on the finish. This wine wants to be drunk with any food. Good — 8 years ago

Tom Wood

9.5

Almost midori-like character instantly on the nose, Apple / kiwi cordial, peach jelly, spearmint and butterscotch tobacco. The palate strikes the perfect balance of sweetness, acidity aswell as precision and clean fruit. It slips right across the mid palate and glides on through. Pretty faultless really. Drink now or put down for a decade plus — 8 years ago

Michael Schamis

9.2

Bright aromas tangerine and citrus with a touch of pear. Juicy on the palate with tons of slatey minerality. Bright acidity balanced by lemon and lime fruit. Medium clean finish. — 10 years ago

with Andie

Oscar Quintanilla

8.9

Robert Sinskey awesome pinot blanc! — 11 years ago

Pooneet K

9.3

13.5% Mondavi reserve from 1997. What a lot of fun to try. Not sure what kinda year this was in Napa, but this is delicious. Perfect pairing with prime steaks on the grill - tons of dark red fruit with great refinement and acid on the finish. Really excellent. — 7 months ago

Jeremy Shanker

Sommelier at RN74

9.4

In its prime!! — 9 months ago

Nina

9.0

Juicy. Yummy. Great for price. $14. — 4 years ago

Michael Over

9.1

Light bodied good flavor — 5 years ago

Michael Ma

9.0

Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 6 years ago

Mike M

9.0

Wonderful value — 8 years ago

Michael Solway

9.0

Waxy, wet stone; bright citrus, pear and marzipan. Medium full in the mouth. Fresh and lively. — 8 years ago

Laura Serke

9.5

Smooth red blend, very clean. — 9 years ago

Meghan Schmeltzer

9.0

Nice smooth wine. — 9 years ago

Jorge Gallardo

9.6

Gift from Charley. — 11 years ago

Patrice Martinez

8.9

Yummy fruit forward — 12 years ago

Gina Puente

9.2

Incredible nose & gorgeous dark inky purple. 2017 opening more w meal. $175 but normally $220 @ AB — 7 months ago

DelectableWino

9.0

Light, elegant, a bit floral. Great wine — 9 months ago

Dennis Kellison

8.9

Good oak, just right...lite lemon but ok, flavorful chardonnay — 4 years ago

with Karen

Karen Bromby

9.5

With Michele, Sarah, Kristy for May bday — 6 years ago

John Willison

9.1

Peach, key lime fungus, and some Zotz. Yea, interesting. Myer lemon and lemon zest. Honey finish. — 7 years ago

Michael Steele

9.5

This wine exceeded expectations. Though the restaurant could have served it much colder (their food was excellent BTW). — 8 years ago

Patty Jakeway

9.7

Great Pinot. Very smooth.
2012. — 8 years ago

Limor Finkel

9.4

Still a baby. This is a wine that gives me goosebumps thinking about what it will become over the next decade or two. Holiday party lunch for the win! — 8 years ago

Paul Albright

9.5

1989 from a mag - super transparent - love this vineyard! — 10 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.6

What lacks in cleanliness makes up for in soul. — 11 years ago