Sergio Licea

9.2

Stewed blackberries, black raspberries, earth, anise, baking spices. Excellent acid/minimal smooth velvet tannin balance, juicy slightly silky texture, medium bodied, fruity warm spicy finish. Big fruit with the acid structure to support it. — 10 years ago

John Fitzpatrick

8.9

Earthy, spicy, nice tannins. Well balanced — 10 years ago

Zack Irons

9.5

Vintage 2007. Really well balanced, I feel the cherries really stood out. — 10 years ago

Brian Bonacci

9.0

Vail Four Seasons, Flame Restaurant, Rob Ix Birthday dinner hosted by Chris Bonacci. — 11 years ago

Cara Almberg

9.2

Fruit forward, spice, complexity, tannins high, full bodies. Impressed. Thank you Barnard Griffin — 11 years ago

David Tiberio

9.4

Salute Rob!! — 12 years ago

Bryar Pearce

9.0

2013 vintage — 10 years ago

Benjamin Hickey

8.9

Oak is coming through but still very fresh. — 10 years ago

Julie Gilbert

9.1

Bright Pinot noir with hints of cherry and mint. A little oaky but still very nice. — 10 years ago

Charlie

8.9

Lamb chops on the fire... — 11 years ago

Paul Pirruccello

9.6

Delicious wine.
Thank you, Uncle Rob! — 11 years ago

Johnni Aguirre

9.8

Julia's Dazzle. Pinot Grigio Rose. Delicious. Found at Costco. Will get more. — 11 years ago

Alicia Crank

9.7

Force of Nature — 12 years ago

Benjamin Hickey

9.0

Dark and brooding. Good winter Pinot. — 10 years ago

MS A

8.9

Wine club wine #2. Very fruity, almost like juice — 10 years ago

Kapyrick Wine

9.1

V13. Very good. Clean gravely bouquet. Nice pear fruit, with a crips clean finish. Nice food wine — 10 years ago

Shelley Bartlett

9.7

Dinner at Flemings with CJ and Rob Fink for their birthday. — 11 years ago

Shannon Bros

9.5

Rob and I had 9/20/14 at McCromick and Schmidts. $19.99 at Total Wine — 11 years ago

Chris Master

9.5

Fruity. Light. — 12 years ago

Archie Mega

9.8

72 mos elevage? This is yum. Thanks for sharing sam and Oscar and Rob — 13 years ago