Chris Grimm

9.1

High acid, peach, lemon, grapefruit, and some spice notes, as it warmed up. Really fantastic. — 5 years ago

Peter James

9.0

Alpine Cheese night with Rebecca & Ben 🧀🍷🥖 — 6 years ago

with Rebecca

Sabina Dessertine

9.0

Excellent orange wine- preferred slightly cooled, aired out in a decanter — 7 years ago

Anneke Franssen

9.0

Bought it at Lidl — 7 years ago

Derek Gale

9.3

Incredible with a steak! — 7 years ago

Emily Tarter

9.1

Great from Steve's — 9 years ago

Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

9.4

I got paired up with a Mezcal Wizzard in Cancun, this was one of her top picks - clear, measured smoke, light citrus, dried herb ... soulful. Tall glass with soda and wedge is the perfect drink for Clemson v Wake Forest for the ACC title. #GoTigers #BestMezcal — 9 years ago

Michelle Berryman

9.3

Fantastic red at an amazing price. Fruit forward, not sweet. Really a great find. — 10 years ago

Michael Centanni

9.3

Beautiful feminine easy drinking barbaresco. Francesco does a great job!!! — 10 years ago

with Clare

Miyako Shimba

9.0

赤ワインらしい、少し苦味のあるフルに近いテイスト — 11 years ago

Barny

9.1

UBBBP Vol 31, MC mit Platz 3, 91,1 , hatte ich in meiner Vorverkostung auch mit 92 gesehen — 5 years ago

with Niels and Don

Heinrich Heine

9.0

eindeutig solofähig, extrem süffig, fast süß aber mit außergewöhnlichen aromen — 6 years ago

Chris Borges

9.7

Amazing floral notes, complex palate, wonderful! Enjoyed with a cheese and meat board. — 7 years ago

Steve Anderson

9.2

Abe Schoener visits San Diego - Vino Carta 7/16/2018 - Lodi Study, Wine #2. nice nose, a ver fragrant Verdelho from rocky soils. MS favorite. — 7 years ago

Nathan Timm

9.2

#1 at harbor nights. Apparently from Italy. — 9 years ago

with Jessica and Kim

Jonathan Pytko

9.4

Lovely, very refined. Can sit longer but drinking beautifully now- 2007 — 9 years ago

with Michael

Katie Schaeffer

9.3

Best Pinot I've ever had (haven't had many). Flavorful, deep — 9 years ago

Sompop Bencharit

8.9

Medium body fruity wine. Great with spicy food. — 10 years ago

Mark Jacobson

9.3

Lambrusco with squid ink tagliatelle ! Perfect — 10 years ago

with Judy

Pavle Milić

9.2

Brambly nose and smooth texture! — 12 years ago

Grace Skiles

9.2

Smells of plum and blackberries, thyme, and leather. Medium-high acid, medium body, high tannins. Bright cherry, juicy. Doesn't have the same heavy smokey quality that weighs fine many zinfandels. — 6 years ago

Misha Ko

9.1

Light medium body, very nice — 6 years ago

Brandon Boesch

9.8

Wow! The nose on this is spectacular. Wild blueberries, spices, fresh walk in the woods, and flowers. The feel and flavor in the mouth are so great. More blueberries, herbs, spices with perfectly integrated tannins. A balance between bandol and new world. — 6 years ago

Peter Sultan

8.9

First tip of different Malbec style- the Burgundy bottle. I like to try all wine fromPatagonia. Medium to light. A bit in distinctive though — 7 years ago

Linda Marshall

9.4

Very big fruit. Very smooth finish. Smoky front Good spice. — 9 years ago

Paul Montgomery

9.2

Very very tasty. — 9 years ago

Heather Perry

9.1

Not a typical SanG. Nice fruity undertones. — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Elegant #pinot bright fruit blueberries and dry raspberries. Long lingering finish. Barrel aged for 12 months and 15 months in the bottle before commercial release. #santaritahills #sbcounty — 10 years ago

Rafael Samano

9.5

A nice Tempranillo Shiraz & Cab blend from an organic estate in Valle de Guadalupe Mexico, fantastic estate run by great people. This bottle is a very good blend, deep mineral flavor, low acidity, notes of wood and cherry, a bit of sweet and risemary. Loved it! — 10 years ago

Floyden Mugford

9.4

Tart cherry pie Italian style that settles nicely over the pallet — 10 years ago