Super bright Syrah, dead ringer for northern Rhone. Amazing acid profile, so bright. Lavender, violets, iron, and fresh dark fruit. — 10 years ago
Boom! That's all. — 11 years ago
Nothing but YUM! — 11 years ago
Gingery deliciousness. One of the best Chardonnays I've had — 11 years ago
Really nice Pinot! Light easy drinking. From Marlborough but man it's nice. — 12 years ago
Excellent ringer for a Barolo, dead on with tar, dried rose petals, bitter red fruits and spice. Dusty texture, fine velvety tannins that firm up on the finish. The classic velvet glove with the iron first Barolo is known for, but this my friends is #xinomavro from #greece #greekwine — 10 years ago
Dead ringer Aussie but while the fruit is huge, it's not ridiculously overdone. Fun to have these types of wines from time to time — 10 years ago
It's not often I buy a bottle of wine for myself — 11 years ago
Very youthful. Wonderful minerality and purity. Ringer for a Premier Cru Puligny. — 11 years ago
Wow another stunner. Can't get much better than this. Plums and black fruits with a touch of Eucalyptus, rich and flavorful. CB 93+. — 11 years ago
It looked young, but tasted mature. Dark fruit along with cedar and tobacco. A Bordeaux ringer - fantastic. — 10 years ago
Stewed fruits, tar, earth, mushroom, funk. A ringer for Rioja. — 10 years ago
Serious Soave! Dead-ringer for Chablis — 11 years ago
Magnum showing some age but opens up with time. Good length and overall very enjoyable — 11 years ago
Wonderful precision and minerality. Dare I say a ringer for White Burg. — 11 years ago
Tom Elliot
Founder Northwest Wines
Very nice cool climate style. — 10 years ago