Daniel Jara

9.0

Excelente! Suave al paladar , mejorando su personalidad con El Paso de los minutos — 4 years ago

Randall Brater

8.9

A pretty decent Bordeaux blend from Mexico. — 6 years ago

Randall Brater

9.0

Sweet berries, chocolate, oak, and wood chips on the nose. Sharp, oaky with lots of spice. Blueberries, raspberries, leather, and hints of eucalyptus. Tasty wine that is crying out for some rich food. — 6 years ago

Vasanth Balakrishnan

8.9

Nice seafood white wine from #valledeguadalupe in Baja California, Mexico. There’s a load of freshness and some floral notes from the #vermentino set against roundness from the #chardonnay. Lemon curd, grapefruit on the palate reveal a fairly ripe, fruit-forward style, but there’s still enough acidity for balance. — 7 years ago

Jeff Holzman

9.2

Good. Kaiser Maximilian 12 2018 — 7 years ago

Adolfo Maravert

9.0

Maridado con “suadero” casero, uffff, es muy bonito — 8 years ago

Alex Soto

9.1

Nice Vanilla and berries combination in a Mexican wine! — 8 years ago

Cesar Garza

9.0

Suave aroma delicado sabor excelente — 5 years ago

Ana FC

9.5

Es cristalino
Es seco 👍
Tiene algo de amargor
Tiene percepción alcohólica media alta
Refrescante
Según el fabricante tiene notas cítricas de guayaba, piña, toronja — 6 years ago

Sarah Milsow-Guenther

9.1

Really interesting PG. almost Roussanne-esque. Very nice. — 6 years ago

Shane Winningham

9.5

slight spice and licquerish, def taste and smell dark cherry notes. very smooth and silky — 6 years ago

Evan Henneberry

10

Smooth soft and a bit fruity, easy drinking — 7 years ago

Paul Woolls

9.1

Balanced, aromatics complex. — 8 years ago

with Mike and Tirso

Nadia Haro

8.9

Had the 2014. Minerals, salty and white pepper overtones. An interesting wine. — 8 years ago

Ericsson

8.9

Good wine. — 5 years ago

Arai Buendia

9.0

This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 6 years ago

with Christine

Gerardo Hernández

9.5

Vino mexicano con cuerpo robusto, color rubi intenso y semi turbio con sedimentos en copa. Tánico con notas de roble, vainilla, sotobosque, zarzamora y canela. Por supuesto que tiene sabor salino característico de la región y unas ligeras notas de pimiento verde al final de cada sorbo.
Astringencia es media y la permanencia es alta. — 6 years ago

Katie

8.9

Very pleasant. beautiful berry aromas. Silky taste — 7 years ago

with Alex

Mike Burmil

9.1

In my quest to drink all of the wine in Mexico, it seems this vintner is in most wine shops. In the mood for white, so chenin bland it is. White cherry, orange, lime and apple flavors all intertwined in this easy drinking vino. Great with a goat cheese. — 7 years ago

Amanda Moreland

9.2

The boldest cab sauv I’ve ever had. Really spicy end notes with a kick. So good. Paired with some really amazing ribs. — 8 years ago