Unbelievably underrated vino! — 9 years ago
1995 vintage P2. At Dom Perignon with Richard and Jay. Medium lemon hue. Amazing nose - deep concentration of toast, hazelnut, brioche, lemon curd, with some mild smokiness. Reductive. On the palate, medium plus body, fresh high acidity - tense and vivacious. Reductiveness is very attractive. Long and compelling while still remarkably fresh. Drink now until 2036. — 9 years ago
#lightred #darkpink classics #jura #poulsard #strawberry #redfruit note. great to go with light fare or #cheese #charcuterie — 9 years ago
122歳のおばあちゃんの木 — 10 years ago
Interesting Czech wine. Great surprise and good for discussion. Very light, almost like a white wine. Fruity. Hint of sweetness, low/no tanin — 8 years ago
Love this Riesling. It's dry, but the fruit character just bursts out of the glass. Refreshing and complex, with plenty of mineral and brioche-like aromas and an everlong finish. — 8 years ago
Really nice wine. Illusion of sweetness, crisp acidity, very flexible with food. Don't overchill! — 9 years ago
PIGRIM 2014 El Tiemblo, Gredos from winefriend @Richard Van Oorschot spicy pleasurewine, whole bunche fermentation of old garnacha grapes - in honour of Johan Cruyff RIP — 10 years ago
Excellent. Expensive — 10 years ago
Group enjoyed but said taste was simple. Not much of a small. We did enjoy just didn't notice any significant secondary or tertiary flavors. — 11 years ago
Sweet but not sugary, a teensy dry. Very nice. — 11 years ago
Solid structure. Savory wine... Mineral, smoked meat and forest floor bouquet.... With a mild black fruit finish... — 12 years ago
2010 vintage. Very fresh and youthful. Raspberry, red plum, dried cherry, dried cranberry, tea leaves, stale tobacco, autumn leaves, dried violets, tree bark, wet straw. Good complexity, still fresh, lengthy finish. — 8 years ago
Amazing. Smooth. Dry. Great dor hot weather — 9 years ago
Organic earth dominates with mushrooms, wet leaves, and "sweet manure." Complimented with pomegranate, cranberry, savory spices, and black tea. ❤️ — 9 years ago
Blueberry bubblegum and ripe blackberries layered with violets. Approachable tannins and just enough acidity to refresh between sips. Would love to see it again in 8 years — 10 years ago
My first Parigot. I would drink that again. — 10 years ago
A good find — 10 years ago
Mellow with a citrus finish — 11 years ago
Absolutely delicious! — 13 years ago
Mike R
Really glad this was cellared as it was prefect - really nice and smiles galore — 8 years ago