Paul J

9.4

Bright gold color. Apple, minerals, stone fruit, and camomile on the nose. Same on the palate. Very rich, deep wine. Drinking well now. — 5 months ago

with Brooke

Galen Hasler

9.2

Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp — 8 months ago

Brad Doyle

9.0

2022 at MOB with John and Eve — 9 months ago

Sylvain Rhainds

9.1

Tres bien fait
.... — 4 years ago

Richard Jayson

9.0

Totally enjoyable. Steamers and salmon. — 5 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Again, wow! — 6 years ago

Peter Paganussi

9.4

This wine screams “cherries!” ....red and black cherry with notes of cola and hints of allspice. Opens beautifully and still has tannic backbone. Structure and good mouth feel. A beautiful Pinot. — 7 years ago

Courtney Bristol

9.0

Nice blend. — 8 years ago

Mike Rushing

8.9

Apple-y, toasty, creamy — 10 years ago

Michael Mendes

9.7

Fantastic. — 12 years ago

Mike Obley

9.3

Beautiful wine with a bit of a reductive finish — 6 months ago

Lyle Weston

9.3

So very velvety. Smooth and delicious. It has a fine finish and a very light bouquet.

Purchased for our 58th Anniversary!
— 7 months ago

K Brooks

9.1

Delicious with Pat’s filet mignon — 8 months ago

Tom Jenkins

9.2

Silky smooth, soft fruits. Hint of leather, cherries - maybe strawberries. Beautiful. — 9 months ago

Rob N

9.1

Opened up a little funny with some top of bottle sediment, but with air got a lot better. A pretty rich almost funky pinot — 5 years ago

Kevin C

9.0

Licorice, acid, nice tannins. A little pucker afterwards. Good wine with dinner. Very good, but maybe not worth the $40 price tag. 2016 — 6 years ago

Sage Shimoda

9.1

Paul Hobbs Russian River Valley Pinot Noir 2012
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Paul Hobbs is one of the greatest producers of California pinot noir. Opulent, floral and fruits forward in youth. This is my 2nd bottle of 2012 since 2015. The fruits have somewhat settled down. I remember my first experience with this floral, beautiful wine as clearly as if it had happened just yesterday.
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カリピノの魅力を教えてくれたPaul Hobbsのピノノワール。3年前(2015年)に開けて以来の2本目。香り高く、華やかでフルーツ感が前面に出ていたあのピノは、落ち着いた感じになっていました。このピノに関して言えば、3年前に飲んだ時のあの華やかな香りが忘れられないなー。
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#wine #napavalley #pinotnoir #russianrivervalley #paulhobbs #californiawine #2012 #california #napa #agingpotential #ワイン #カリフォルニアワイン #赤ワイン #ポールホブス #ピノノワール #カリピノ — 7 years ago

Paul Mason

9.3

Always great. — 9 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

9.0

Nice red, black fruit and cola notes. Savory herbs and organic earth mid-palate and on the finish. High alcohol takes it out of balance a bit. Needs time. — 10 years ago

Rhett Butler

9.1

Red Salt, Kauai — 12 years ago

Pinotman /// Andreas

9.6

Winner of the night. Yes 14.1% but still good. Plumy nose. Tannins fully resolved. Drink!!! Up. Lime, spices, Hint blueberry, violets. Touch cherry 🍒. Quite amazing. Who would have thought. Because typically i prefer Burghs. — 6 months ago

R T

8.9

True to the region. Nice bouquet with flavors of green apples and honey dew. Good finish. Maybe a bit sour in the middle. — 7 months ago

Chris Buffum

9.8

Always a staple in the house — 8 months ago

Eric

9.3

Screaming oak. I love it. Mouth watering. Ritchie is one of my favorite Chardonnay vineyards. A heady style. — 4 years ago

Kimberly Anderson

9.3

One of the best Syrahs I’ve had. Complex nose of bittersweet chocolate, raspberries, cherries, smoke. The wine was very focused and fresh for 14 years old. Blackberry, black pepper, graphite, with a hit of menthol on the finish. Sadly, the last bottle of 2006 they had. Would def buy this again. #dumol #theunionhotel — 6 years ago

with Chad

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago

Susan w

9.3

8/11/17 - just wanted we needed on a Friday evening! ❤️ — 8 years ago

John Mckeown

9.0

At casa de Hawk — 9 years ago

Michael Muehlbauer

9.3

Let it open and you will enjoy — 10 years ago

Patrick Dolan

9.7

Smell of cherry oak and vanilla. Very smooth taste and finish. Touch of acidity and well balanced with nice longer finish. — 12 years ago