Rebecca Fletcher

8.9

M- intensity. Citrus, lemon, green grass. Dry on the front palate. A bit chalky. — 10 years ago

Ryan Guy

8.9

Peppercorn, loamy earth and limestone meet plum on the nose. More black cherry than red, with a strong mid palate that transitions effortlessly to an elevated, almost floral (purple flowers) finish. Tannins are well integrated at this point. Enjoyed following 3 hr decant. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

This is made by Peter Story but will be Aaron Pott in the future — 12 years ago

Jonathan Burton

9.0

Fantastic bottle. — 10 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.2

I loved this. Earthy, barnyard, chewy. That great Provençal garrigue. Calls for a hearty dinner. — 11 years ago

Will Roberts

9.6

Best red I have had in a longtime — 12 years ago

Julia Weinberg

9.5

Smells like the gauzy part of a band-aid caked with fresh-dried blood & hay. Totally into it. — 13 years ago

Peter Henderson

9.0

Fantastic. Not your average Otago Pinot, but they turned consistently good into great. Light & bouncing with flavour. — 11 years ago

Kyle Altomare

Assistant Winemaker at Artesa Vineyards & Winery

9.4

Thick and juicy, yummy — 12 years ago

with Heather

Maxence Guilluy

10

Butter, mineral; candyish lemon, butter; littly candyish, butter, very light — 12 years ago