J Tyler McClendon

9.3

Beautiful sparkle and tartness — 4 years ago

PD

9.1

Delicious. Subtle earthy. Raspberries. — 4 years ago

Jean-Phillippe Landry

9.1

Some funkyness, more expressive as it opened up. Enjoyed by all. — 6 years ago

Mary

9.0

たーちゃんお気に売りの白ワイン^ ^ — 6 years ago

Paul Heyrman

8.9

Lovely Syrah — 6 years ago

Nik Kannan

9.5

Crisp and fine, this champagne capture the essence of why champagne is hydration for the brain and the flavor and acidity, in my opinion is the elixir of this thing. A great pre gamer w/ 7:30 weather right today ok — 7 years ago

Jace Hostvedt

9.2

Fresh kiwi and a strong strawberry presence. Smooth and delicious. — 7 years ago

Michael Piaker

9.1

2 November 2015. Manhattan Wine Company, New York, NY. — 9 years ago

Nate Redner

9.2

How could this not be good? 2013 vintage. — 9 years ago

Olivier Schutte

9.5

Fantastisch vintage — 9 years ago

Bloody Amateur

9.0

Exciting acidity. Not getting as much “sugar” as I’d expected, which makes me love it even more. I need more of this on hand. — 4 years ago

Maciej Kurka

9.3

From Magnum. Delicious — 5 years ago

Ned Gray Creed

9.4

Boom. 1 year at 4108. Good times. — 6 years ago

with Mark

Karl Nichols

9.0

Tart Strawberry, nice transition from the aged Chardonnay at first taste at Commis — 6 years ago

Diane Munch

8.9

A Monday evening wine : we declared the kitchen to be finished with this lovely red from one of my favorite Burgundy appellations. — 7 years ago

Phil Mikhaylov

9.2

Fruity, earthy, and well balanced. Paired great with the shaking beef — 7 years ago

with Maria

Mandy Regan

10

Dinner with aunt Ann @ the whitnry — 8 years ago

Collin Moody

9.5

Ooo baby. Granite and iron and olives. Hot damn this is great. — 9 years ago

Parag Lalit

10

The great grand mother of all Lambics. White chocolate, calvados, ripe golden apples and bitter young oranges. Epic length. One Of a kind experience!! — 9 years ago

Paul Mason

9.1

April 2012 disgorgement — 9 years ago

Mike Beltran

9.0

Quite a treat! Pale garnet color and not oxidized. You had to delve into the wine to get its fruit compounds. Though light it showed elegance and polished flavor. We enjoyed it.😀🍷 — 4 years ago

Julie Obermeyer

9.3

Strawberries with a touch of spices. Very very nice rose. Beautiful color. Would almost drink it for the color alone! — 5 years ago

Nicholas Lindner

9.9

Toasted almonds, English toffee — 6 years ago

Peter van den Besselaar

9.2

Vintage 2015 / vieilles vignes vines from #cheninblanc on schist. Amazing smell. Pear, apricot, tropical fruit. And green spices: coriander, hint of parsley. Also an impression of honey. Good acidity. Well balanced. Good effort of Agnès and René Mosse. From #anjou but #vindefrance. Partnered it with red gurnard and a tomatosauce, then with cheeses. — 6 years ago

Karla Loeb

9.3

Wow! Drinking well now. Don't wait. Get her while she is good! — 7 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.3

Cornas is & always will be one of my absolutely favorite Appellations in whole France. What a stunning showing from Frank Balthazar. The nose shows a beautiful melange of lush dark cherries, smoked meat, violets, crushed stone and a hint of thyme. On the palate this guy is so well balanced with a beautiful integrated acidity. Very round, fine, long finish with a lovely "graphite" touch on the back end. Can play with a lot of different food. Worth every damn penny. — 7 years ago

Riccardo Arrigoni

9.4

Outstanding Quality price for this Grand Cru. Perfect structure and body. Mineral hints and delicate bubbles — 8 years ago

Paul Barnes

9.5

Smoky, earthy, funky & awesome. — 9 years ago

Parag Lalit

9.7

So very delicate. Soon disappearing #RIPENGEL — 9 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.2

Woooooooooooo! — 10 years ago