Steve Mitchell

9.1

A new blend I have not tasted before.
Well balanced with a nice smooth finish. — 5 years ago

Boris Mathiszik

8.9

Good Pinot with balance and constrained fruit. Drinks nicely right after opening. — 7 years ago

John Smith

9.0

Earth and blackberry. Medium plus, and fairly rich. Very good. — 7 years ago

Olivier Huguenin

8.9

C’est très bon mais un poil trop puissant pour moi. Belle évolution mais le vin a encore une longue vie devant lui — 8 years ago

Noel Doty

9.3

1962!!! Stellar. — 9 years ago

Caitlin Plunkett

9.0

My favourite British IPA — 9 years ago

Garwood Whaley

8.9

Very nice-buy again — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.1

2012 - White Pinot Noir from old vines of an ancient Napoleon's estate. Really charming! #Summa — 11 years ago

Dave Montagne

9.0

Grapefruit! Very lively — 11 years ago

Tanja Kryz

9.5

Very good merlot — 12 years ago

Joan Ziegler

9.4

Drinking with Ray on Saturday night in Palo Alto. Very enjoyable! — 5 years ago

Jamie Holland

9.0

First experience with this choice (2015)! Paired beautifully with a very fresh and ‘lemony’ chicken piccata, fresh and crisp yet full bodied! I might be in love, but first I need a second date! — 7 years ago

Garrett Parker

9.2

Very nice for a 2015 Napa Cabernet Sauvignon. May be better to hold for a couple years. — 8 years ago

Michael Piaker

9.0

26 September 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Emily and Steve

9.5

$14.99 at Total Wine — 9 years ago

Davenport Edwards

9.5

Nice and calm. Feel great. Total wine. — 10 years ago

Chris Almida

9.3

Light and fluffy! — 10 years ago

Scott Wren

9.7

Sangee Pinot. Beautiful Salmon color. Nice fresh strawberry — 11 years ago

Michael Ireland

Sommelier/Educator Michael Ireland Wine and Restaurant Consulting

9.6

Don't call it a comeback... — 11 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

54% Bald Mountain Vineyard, 46% Cooper-Garrod Vineyard. Barrel fermented, indigenous yeast. Aged 11 months, 30% new French oak. 375 cases produced. — 12 years ago

Cynthia Olaya

10

Balanced and great fruit. — 6 years ago

"Odedi"

9.1

It’s time for my Friday's Cabernet fix. Here is a nice one from Sonoma County, California.

Dark ruby in color with a short reddish rim.

Fruity nose with black currants, cherries, plums, oak, vanilla, licorice, cloves, herbs, spices, dark chocolates, coffee, peppercorn, earth and light vegetables.

Full-bodied and smooth with medium acidity and long legs.

Dry on the palate with blackberries, black currants, plums, cooked cherries, oak, vanilla, spices, chocolates, tobacco, peppercorn, earth, green tea, vegetables and graphite.

Medium-plus on the finish with fine-grained tannins and tangy raspberries.

This 7-year-old Cabernet Sauvignon from a Double Magnum is a nice surprise. Very tasty and easy to drink.

Well balanced with nice complexity. Spicy with a nice mouthfeel.

Needs a full hour to open up properly. I used 4 decanters.

After 2 hours of airtime, it drinks like a Left Bank Bordeaux. Interesting stuff.

Could continue to age nicely in the next 5 to 10 years.

I paired it with cheeses and light appetizers.

100% Cabernet Sauvignon grapes were aged in French and American oak barrels for 12 months.

14.2% alcohol by volume.

91 points.

$120 (double Magnum). — 6 years ago

Roberta Kallina

9.0

Choice at wine tasting — 8 years ago

Jeremy Buss

8.9

Very good RRV Chardonnay with definite oak on the mid palate and medium acidity. Might have gone to a 9 if there were more distinctive fruit in the nose or taste. — 9 years ago

Vin d’Ottawa

9.3

Mellow as you sip with a peppery tang of flavour as it goes down. Just delicious. — 9 years ago

with Gillian

Howard Graef

8.9

$24. Full body with nice finish. — 10 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

8.9

Small red fruits slightly green and tannic don't mask the good drinkability — 11 years ago

Doctor No

9.5

1977 Martin Ray: almost unctuous, with strong and wonderful acidity. Nose of plums, old cedar, earth. Not an explosion of aroma, but really nice for an old Napa. — 11 years ago

Lodovico Trentini

9.1

Buon sangiovese, forse costa un po' troppo rispetto alla sua qualità ma si fa bere! Questa azienda lavora bene — 12 years ago

Brian Casey

9.6

Good wine for the price. Very drinkable. Good pool wine. $14.99 at Total Wine — 13 years ago