2008 PY Colin Moret Montrachet. Drank at N Mal w J&D B. Interesting to drink this alongside the ‘07 DRC Montrachet. People had a hard time picking a fave. — 7 years ago
Odil Moret Brut a Baye. 11/2017 en Paris. Light. Small bubbles. Not too tart, light fruit. Delish. — 7 years ago
Beautiful — 9 years ago
100% mencia , Raoul Perez is the wine maker. French oak on the nose but well integrated on the pallets with lush blackberry cobbler and a hint of caramel. Very fruit forward but has just the right amount of tannin to hold it together. Great bottle. If you can find it, get it. You won't be dissatisfied . — 10 years ago
Insanely lucky to have a case of this. Vineyard’s all there. Absolutely brimming with content. Fizzing and buzzing on the palette with energy, minerals, force. Stony and electric as all hell — 5 years ago
Delicious and easy-drinking, smooth everyday wine! And can’t believe the price!!! — 6 years ago
Super U 2,20€, würzig, Balsamico Note — 7 years ago
Definitely goes into my top 5 Elégant wines. This 08' was aged well and it was worth the wait. Extremely silky and perfect balance of earthy, floral aromas. — 9 years ago
Vineyard’s all here 💯 energy and structure plenty for this to ring on for a while. Good expression of Genevrieres. Understated in the best way. Length. Persistence. Aftertaste 👌🏼 — 5 years ago
60 years of Raoul — 6 years ago
Nice expression from one of my favorite Meursault vineyards: Charmes. I don't know anything about the producer, but this is clean on the palate, with toasty, nutty tertiary notes shining through a mediocre vintage. I don't think I'd pay the price tag for this, but a nice bottle nonetheless. — 6 years ago
Good not great - crisp and minerally but a little flat on finish. — 9 years ago
Justin Hansohn
Whipped cream. Decadent. ‘A little much to be honest’ ...this one slays — 5 years ago