Scott Zeitzer

9.1

Great Beaujolais ! Enjoyed it with a rack of lamb. — 11 years ago

with Renee

Erik Norton

9.3

Underwhelmed exceedingly high expectations..... Perhaps it was the vintage?! Lacked the concentration or focus of the best versions of this. That said, still beautiful wine, especially w/rack of lamb #firstworldproblems — 11 years ago

Anthony Lombardo

9.1

Clearly the label got messed up from the wine rack. — 12 years ago

Paul Heyrman

9.5

2001 vintage. Bot from MD?
Perfect with marinated rack of lamb. — 11 years ago

Michael Meyer

9.5

And the pièce de resistance, for the lamb rack from Siesel's - the pairing was OH SO GOOD!! Still ripe after all these years, with tons of spicy meaty earthy goodness. Nothing says holidays like a Pegau! — 11 years ago

Rachelle Mitchell

8.9

Warm, spicy, smooth finish — 12 years ago

Renie Steves

9.3

Made traditionally with 80% Chardonnay and 20% Pinot Noir, this sparkler is very refreshing — 11 years ago

Vernon Costa

8.9

I like it! — 11 years ago

with Tony and Michelle

Levi London

9.2

Deep and inky. Great combination of body and elegance. Made fast friends with roasted rack of lamb. — 12 years ago

Todd Ferillo

9.2

Tasty with a lot of rack time still left to go. — 13 years ago